Out of the Garden Apple Crisp with Canned Apples
Arrange the sliced apples into a 9x13-inch baking dish. Add the sugars, flour and cinnamon over the apple slices. Pour in the water and mix everything through until apples are evenly coated. In a bowl, combine the oats, flour, sugars, cinnamon, salt, baking powder and melted butter.
Classic Apple Crisp Recipe Pinch of Yum
Directions. Preheat the oven to 350 degrees F (175 degrees C). Spread pie filling in an 8x8-inch baking dish. Sprinkle with cinnamon and nutmeg. Cream together margarine and sugar. Cut in flour with a pastry blender until the mixture resembles coarse crumbs. Sprinkle mixture over pie filling. Bake in the preheated oven until the topping is.
Simple Apple Crisp (5 Ingredients!) Cooking for Keeps
Preheat oven to 350 degrees. Grease a deep dish pie plate or large baking dish with butter or cooking spray and set aside. Combine the sliced apples with the sugar, cinnamon, and vanilla extract in a large bowl and mix until all of the apples are evenly coated. Pour into the prepared baking dish.
Out of the Garden Apple Crisp with Canned Apples
Set aside an 9×9-inch or 9×13-inch baking dish. In a large mixing bowl, combine the apples, brown sugar, flour, butter, milk, lemon juice, cinnamon, apple pie spice, and vanilla. Toss until evenly coated. In a medium size mixing bowl whisk together the flour, oats, brown sugar, cinnamon, salt, baking powder, and baking soda.
Homemade Apple Crisp Recipe Four Generations One Roof
Instructions. Preheat oven to 350 degrees Fahrenheit. Spread the apple pie filling onto the bottom of a 9-inch pie plate. In a medium bowl, whisk together the brown sugar, oats, and nuts, if using. Pour the melted butter over the oat mixture. Mix everything together until well moistened and a bit crumbly.
Quick & Easy Apple Crisp Recipe Favorite Fall Dessert Whisking Up Yum
Instructions. Preheat oven to 350 degrees. For the topping: Combine graham cracker crumbs, brown sugar, flour, salt, and baking powder in a bowl and whisk together. Either cut butter into chunks or use a large-hole cheese grater to grate it into the dry mixture. Use hands or pastry cutter to combine until crumbly.
Ultimate Apple Crisp
To make the topping, mix the flour, oats, brown sugar, pecans, baking powder, baking soda and salt in a medium bowl. Stir while drizzling in the melted butter, then set aside. Pour the apple pie.
Classic Apple Cobbler Recipe Savory Nothings
Preheat oven to 400F degrees. Pour both cans of apple pie filling into an 9 x 9 baking dish (or use a rectangular baking casserole). Sprinkle about 1 teaspoon of ground cinnamon (reserve the rest for the crisp topping) on top of apple filling. Combine the oats, flour, butter, brown sugar, granulated sugar, cinnamon, and salt.
This Old Fashioned Apple Crisp is the Ultimate Thanksgiving Dessert
Make the Crisp Topping. In another large bowl, stir together the oats, flour, ⅓ cup brown sugar, cinnamon and salt. Add the cold butter cubes to the bowl. Use a pastry blender or your hands to work the butter into the oat mixture, until the largest pieces of butter are the size of peas.
Easy Apple Crisp Recipe {With Video} Cooking Classy
Directions. Preheat oven to 375°. Place apples in a large bowl. Combine sugar and 1/2 teaspoon cinnamon; sprinkle over apples and toss to coat. Transfer to a greased 13x9-in. baking dish. Combine flour, brown sugar, oats, baking powder, nutmeg and remaining 1/2 teaspoon cinnamon; cut in butter until mixture resembles coarse crumbs.
Out of the Garden Apple Crisp with Canned Apples
Add lemon juice, milk and vanilla and stir well. Stir in brown sugar, cinnamon, and nutmeg. Toss the apples in the sauce, then pour mixture into a 8×8" baking dish. Bake: Sprinkle the crumble topping over the top of the apples. Bake for about 30 minutes, or until the topping is golden brown.
Apple Cobbler {a MUST HAVE Recipe!} Cooking Classy Apple cobbler
Instructions. Add apple pie filling to the bottom of a 9 x 13 baking dish. In a large bowl or the bowl of a stand mixer, add butter, flour, brown sugar, oats, cinnamon, salt, baking powder and baking soda. Beat ingredients together on slow speed or until consistency is crumbly; about 1-2 minutes.
Apple Crisp Recipe (aka Apple Crumble) Dessert Now Dinner Later
Instructions. Preheat the oven to 350°F. In a large mixing bowl, toss the sliced apples with the sugar, 1 ½ tablespoon flour, salt cinnamon, and nutmeg, and set aside for the sugar to soften the apples and macerate, creating a light syrup.
Cinnamon Apple Crisp Live Well Bake Often
Instructions. Step 1: Preheat oven to 350 degrees.Step 2: Mix together the pie filling, caramel topping and cinnamon in the bottom of a 9 x 13 baking pan. Step 3: Prepare the streusel crisp topping by mixing together the flour, sugars, and oats in a mixing bowl.
Apple Crisp Recipe Celebrating Sweets
1. Grease your pan (I used 8×8) and then dump both cans of apples in. 2. Melt 3/4 cup of butter (1 1/2 sticks). 3. Mix together the remaining ingredients. 4. Spread the mixture on top of the apples. The reason mine looks "dry" in some areas is because I tried to get away with only using 1 stick of butter.
Easy Apple Crisp Recipe The Very Best! Foodtasia
Preheat oven to 400F degrees. Pour both cans of apple pie filling into an 8×8 baking dish. Sprinkle ground cinnamon on top of apple filling. In a medium bowl, combine flour, sugar and cubed butter. Using a fork or pastry cutter, mix all ingredients until combined well. Making sure to "cut" the butter into the mixture.
