Apple Cinnamon Oatmeal Cookies Cooking Classy


Ultimate Apple Crisp Dinner, then Dessert

Instructions. Combine the apples, water, lemon juice, and cinnamon in a slow cooker and mix together. Cover with the lid. Cook on high for about 3½ to 4½ hours or until soft. Mash the cooked apples with a potato masher, mix with a whisk, or mask with the back of a large wooden spoon until they are as smooth as you like.


The Best Apple Crisp Kay's Clean Eats (recipe video)

Heat to 375ºF (191ºC). Prepare the Apples - Peel, core, and cut the apples into ½-inch thick slices. Make the Filling - In a large bowl, stir to combine sliced apples, granulated sugar, brown sugar, cinnamon, nutmeg, salt, lemon zest, and lemon juice. Cook the Apple Filling - Heat a large skillet over medium heat.


Shockinglydelicious Saturday Cooking Class Rustic Chunky Applesauce

In a large bowl, combine the first 4 ingredients. Cut in butter until crumbly. Press half into a greased 2-1/2-qt. baking dish or a 9-in. square baking pan. Cover with apples. In a small saucepan, combine the sugar, cornstarch, water and vanilla. Bring to a boil; cook and stir 2 minutes or until thick and clear. Pour over apples.


The BEST Apple Crisp Recipe! Gimme Some Oven

This healthy apple crisp recipe is delicious and easy to make. First, peel the apples and cut them into small pieces. Then, place the apples in a large bowl. After that, add the lemon zest, lemon juice, vanilla, pinch of salt, monk fruit or brown sugar, nutmeg, cinnamon, and cornstarch to the bowl with the apples.


Apple Cinnamon Oatmeal Cookies Cooking Classy

How to Make Apple Crisp (instructions) Preheat oven to 350F degrees. Make the Crumble Topping: In a medium bowl, mix together the flour, oats, brown sugar, nuts (if using), and salt. Add the cubed butter (or coconut oil or olive oil) and drizzle in maple syrup.


Easy Apple Crisp with Oats Recipe Cooking with Team J

Cut the butter into small cubes and add them to the bowl. Use your fingers to gently press the butter into the flour and oat mixture. Continue to mix and press and break into smaller pieces until the mixture resembles little crumbs the size of peas. 5. Evenly spread the crisp topping over the apples. 6.


A Peek into My Kitchen Apple Crisp Day 20

If using the apples add them on top of the apple sauce. Make the topping. Beat butter and sugar until combined. Add oats and stir to combine. Place the topping over the apple sauce and sprinkle with pecans. Bake the apple sauce crumble for 20-22 minutes. Serve warm, topped with vanilla ice cream or simple whipped cream.


The EASIEST Way to Make Applesauce!

To make apple crisp without oats, use the topping from apple crumble pie, only slightly increased. Use 3/4 cup (150g) brown sugar, 1 teaspoon ground cinnamon, 1 cup (125g) all-purpose flour, and 1/2 cup (115g) unsalted butter, melted and slightly cooled. Mix the brown sugar, cinnamon, and flour together. Using a fork, stir in the cooled melted.


Healthy Apple Crisp (Made with Maple Syrup) Everday Pie

Instructions. Preheat the oven to 350F. In a medium bowl, combine the oats, brown sugar, sliced almonds, melted butter and cinnamon, until the mixture looks like wet sand. Set aside. In a small ovenproof casserole or dish, layer the apple slices, and cover with the apple sauce. Sprinkle with the tablespoon of sugar, if using.


Quick & Easy Apple Crisp Recipe Savory Nothings

Combine apples, water, sugar, lemon juice, and cinnamon sticks in a large pot on the stovetop. Stir to combine. 3 lbs (1.4 kg) apples, 1 cup (236 ml) water, 3 Tablespoons (38 g) granulated sugar¹, 2 teaspoons lemon juice, 2 cinnamon sticks². Turn stovetop heat to medium and bring mixture to a simmer.


Recipe for Homemade Cinnamon Applesauce Life's Ambrosia Life's Ambrosia

Instructions. Preheat oven to 350 F degrees. Butter an 8×8 baking dish, or spray with non-stick cooking spray. Set aside. In a mixing bowl, add chopped apples, granulated sugar, 3/4 tsp of the cinnamon and lemon juice. Stir to combine, then transfer to prepared baking dish.


Simple Apple Crisp (5 Ingredients!) Cooking for Keeps

Instructions. Place all of the ingredients in a medium saucepan and stir well. Bring to a boil over medium heat, and reduce heat slightly. Cover and cook 30 minutes, or until the apples are very soft. Mash with a potato masher or the back of a spoon until the applesauce is the desired consistency.


Easy Apple Crisp

Preheat oven to 375 degrees. In a large bowl combine apples, water, applesauce, cinnamon and flour and mix to combine. Spread mixture across the bottom of a 9x13 pan. To prepare crisp, combine oats, brown sugar, flour, cinnamon and nuts in a medium bowl. Melt butter and add into mixture, stirring until everything is combined.


Apple Crisp Free Stock Photo Public Domain Pictures

Preheat oven to 375 degrees. Mix applesauce, brown sugar, raisins, and cinnamon in ungreased round pan, 9x1 1/2". Heat in oven for 15 minutes. Mix baking mix, sugar, and margarine until crumbly; stir in nuts. Sprinkle evenly over applesauce mixture. Bake until golden brown, about 25 minutes.


Easy Old Fashioned Apple Crisp Recipe A Farmgirl's Dabbles

In a mixing bowl, combine all ingredients except applesauce. Mix until crumbly. Scoop out 1 cup of the mix & set aside. (Your going to use the saved 1 cup of oats mixture to use for topping). Press the rest of mixture into a greased 9 x 13" pan. Bake 13-15 minutes to partially cook the crust. Remove from oven & add the 1¼ cups applesauce, take.


Easy Deep Dish Apple Crisp with a graham crumb topping!

Preheat your oven to 350 degrees. Prepare topping: In a bowl, place your granola, brown sugar, flour, cinnamon, and nutmeg. Stir until well combined. Pour in melted butter and stir again until thoroughly mixed. Chop apples and cut into quarter inch pieces, or slice thinly, if you prefer.