Feta Ricotta and Spinach Roll Lisa's Lemony Kitchen

Spinach & Ricotta Puff Pastry Rolls Pattison's Patisserie

I've been there! But then I realized there's no genie coming to my rescue; it's just me and my quick and yummy recipes. If you know the feeling, you'll love these make-ahead spinach ricotta rolls. They are quick to make - They come together in less than half an hour. Or sooner if you have a frozen batch ready!

Spinach and Ricotta Rolls RecipeTin Eats

Ingredients 4 sheets of Puff Pastry (thawed according to instructions on the packet) 2 1/2 cups Frozen Spinach 1/2 Onion, finely diced 1-2 cloves of Garlic, minced 1 tbsp Olive Oil 1 cup Ricotta 1 cup Feta, crumbled Salt and pepper, according to taste 1 Egg + 1/2 tbsp water for an egg wash. Sesame seeds for sprinkling Instructions

Spinach Puff Pastry Rolls with Feta and Ricotta Picture the Recipe

Recipe v Video v Dozer v Juicy, cheesy spinach and ricotta filling enclosed in buttery, flaky puff pastry. These Spinach and Ricotta Rolls are great finger food for parties, snack food on the go, and popping into lunch boxes. Snack Monsters' dream come true! Plus they are great for making ahead.

Spinach Rolls with Puff Pastry Recipe Allrecipes

Heat the oven to 400°F. Beat the egg and water in a small bowl with a fork. Stir the Muenster cheese, Parmesan cheese, onion and garlic powder in a medium bowl. Sprinkle the flour on the work surface. Unfold the pastry sheet on the work surface. Brush the pastry sheet with the egg mixture. Top with the cheese mixture and spinach.

Feta Ricotta and Spinach Roll Lisa's Lemony Kitchen

Preheat oven to 350F. In a large mixing bowl, mix spinach, garlic, cheese, 1 egg, salt, and pepper until well combined. (Make sure to drain the thawed spinach well beforehand).

Spinach Rolls with Puff Pastry Recipe in 2023 Healthy packed lunches, Recipes appetizers and

To prepare the spinach and ricotta filling, simply saute the spinach, squeeze out the spinach juices then mix with ricotta, parmesan cheese, spring onions, salt and pepper. Easy yet delicious. The nutty and umami-packed (savouriness) parmesan cheese adds a layer of complexity to the contrasting mild and creamy ricotta cheese.

Spinach Rolls with Puff Pastry Recipe

Heat the oven to 400°F. Beat the egg and water in a small bowl with a fork. Stir the Muenster cheese, Parmesan cheese, onion and garlic powder in a medium bowl. Sprinkle the flour on the work surface. Unfold the pastry sheet on the work surface. Brush the pastry sheet with the egg mixture. Top with the cheese mixture and spinach.

Spinach and Ricotta Rolls Puff pastry recipes dinner, Spinach puff pastry, Puff pastry dinner

Recipe courtesy of Ina Garten From: Barefoot in Paris Spinach in Puff Pastry 0 Reviews Level: Easy Total: 50 min Active: 50 min Yield: 6 servings Nutrition Info Save Recipe Ingredients Deselect.

Vegan Spinach Cheese Rolls Nadia's Healthy Kitchen

Add Spinach into the Cream Cheese Mixture and stir. Unroll Puff Pastry Sheets and Brush both sides with Egg and Water Mixture. Spread Cream Cheese and Spinach Mixture over one side of the Puff Pastry. Roll Up the Puff Pastry and Slice. Place rolls on a Baking Sheet and bake at 400 Degrees for 20 minutes or until the Puff Pastry turns a golden.

Vegan Spinach Cheese Rolls Nadia's Healthy Kitchen

Step 2. Cut 10 ounces puff pastry in half and roll each half into a long rectangle about 9 inches × 12 inches. Roll it out on a floured surface with a floured rolling pin. Keep turning the sheet.

Cheesy Spinach RollUps Recipe Spinach puff pastry, Spinach rolls, Spinach roll ups

Jump to Recipe Spinach pinwheels are easy to make with frozen spinach, refrigerated puff pastry, and mozzarella cheese. This delicious finger food is the perfect vegetarian appetizer or starter for any party, celebration, or holiday. For more easy party appetizers, try cheese skewers, pesto crostini, and honey-baked camembert. ☰ Table of Contents

What’s cooking? Spinach and ricotta puff pastry rolls eat. live. travel. write.

LOVE YOUR LIFE! Spanakopita Puff Pastry Swirls Watch 4.89 from 18 votes Servings: 16 Prep Time: 15 mins Cook Time: 20 mins Total Time: 45 mins Ingredients US Customary Metric

Spinach Rolls with Feta & Ricotta Puff Pastry Bake Play Smile

Heat oil in a skillet over medium heat. Add garlic and cook until fragrant, 1 to 2 minutes. Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well.

Spinach Puff Pastry Rolls with Feta and Ricotta Picture the Recipe

Preheat oven to 400°. Unfold puff pastry; cut each sheet into 12 sections. Place in greased mini muffin cups, pressing gently onto bottoms and up sides, allowing corners to point up. In a large bowl, stir together spinach, cream cheese, mozzarella, feta, 1 egg, garlic, pepper and salt. Spoon 1 tablespoon into each cup.

Spinach puff pastry rolls Recipe YouTube

Step 1 - Prep First, preheat your oven to 190 degrees Celsius fan-forced (375 degrees Fahrenheit). Then grease 3 flat baking trays with cooking oil spray and set aside. Step 2 - Strain Spinach

Spinach Puff Pastry Rolls with Feta and Ricotta Picture the Recipe

Jump to Recipe My easy Spinach Puff Pastry recipe is a fancy finger food that's easy to make and tastes incredible! Using frozen spinach and puff pastry sheets, this is a simple recipe that's packed with flavor. Make these, and everyone who tries one will ask you for the recipe! Jump to: Spinach Puffs Puff Pastry Spinach Ingredients