Blueberry Gin Cocktail My Vegan Minimalist


Blueberry Gin Cocktail (& Mocktail) BakingGinger

Fill a coupe glass with ice. To a cocktail shaker, add gin, blueberry syrup, lemon juice and egg white. Add on the lid and shake vigorously for 15 seconds. Add in ice and shake the mixture again until it is thoroughly chilled. Remove the ice from the coupe glass, then strain the drink into the chilled glass. Serve with a toothpick speared with.


Blueberry Gin Cocktail (& Mocktail) BakingGinger

Combine the blueberries, water, and sugar in a small saucepan and bring to a light boil over high heat. Mash the berries with a fork or potato masher to release the blueberry juices. Stir to ensure the sugar dissolves. Reduce to medium heat and simmer for 5-7 minutes.


Recipe Blueberry Gin Sour Gin drink recipes, Blueberry gin, Best gin

Blueberry Simple Syrup Instructions. Combine all simple syrup ingredients in a medium sized sauce pan. Bring the mixture to a boil, and then lower the heat and allow the mixture to simmer for 15 minutes. Pour through a fine sieve, and let it cool completely. This syrup can be stored in the fridge for 2 weeks.


Blueberry Gin Fizz Recipe Elephantastic Vegan

Blueberry Gin Fizz. Unwind with the sparkling Blueberry Gin Fizz, a delightful marriage of homemade blueberry syrup, gin, and sparkling soda. The blueberries add a subtle fruitiness while the gin contributes a pleasant warmth to the fizz. This gin-fizz cocktail is perfect for brunches with friends or casual gatherings.


Blueberry Gin Cocktail The Littlest Crumb

Make your simple blueberry syrup. You can do this up to a week in advance. Add the syrup, gin, orange liqueur and lemon juice to a Boston shaker half filled with ice. Shake vigorously for 30-45 seconds, until the drink is completely ice cold. Double strain into a coupe or Nick and Nora glass.


Blueberry Gin Mojito Cooking with a Wallflower

Instructions. To make the blueberry syrup, add all the ingredients into a small saucepan. Place over a high heat and bring to a boil. Once boiled, turn down the heat and allow to simmer for 10 - 15 minutes. Strain the syrup and allow it to cool before using. Once the syrup is cooled, add a ¼ cup to each serving glass.


Patriotic Blueberry Gin Cocktail • The Fresh Cooky

Add the gin, triple sec, blueberry simple syrup and lemon juice to a cocktail shaker with a handful of ice. Shake well for 10- 15 seconds. Strain and divide into serving glasses. Add fresh ice if you prefer. Top each glass with the club soda and enjoy!


Blueberry Gin Cocktail

The Blueberry Gin Cocktail is a must-try for anyone who loves the taste of blueberries. Made with blueberry simple syrup, lemon juice, gin and triple sec, this cocktail has a perfect balance of sweet and sour flavors. The subtle taste of gin makes it a great choice for those who prefer milder cocktails. The addition of club soda gives it a.


Blueberry gin cocktail with homemade blueberry syrup Homemade

Fill a large jar or cocktail shaker about halfway full with ice. Add gin, syrup, and lemon juice. Stir the drink until combined and chilled. 4 ounces gin, 2 ounces blueberry lavender syrup*, 1 ½ ounces fresh lemon juice, 1 ounce blueberry liquor. Strain the cocktail into two glasses.


Twisted Violet Blueberry Gin Sour Blueberry gin, Gin sour, Sour cocktail

Instructions. In a cocktail shaker, add fresh blueberries and muddle until roughly minced. Add lime juice and stir. To a high-ball glass, fill with ice until ⅔ is filled. Using a mesh strainer, strain the blueberry and lime mixture into the glass. Add gin, then tonic water. Gently stir until well mixed.


Blueberry Basil Gin Cocktail Madtini

Add ice to the glass, then add gin and tonic, and give a light stir. Step three Garnish with the remaining dried blueberries, Meyer lemon peel, fresh blueberries and a chocolate mint sprig.


Blueberry Mint Gin Cocktail Vintage Mixer

Instructions. Muddle the blueberries and basil in the base of a cocktail shaker. Add in the lemon juice and gin. Add ice and shake. Strain into a glass filled with ice. Add ginger beer and give it a mix. Garnish with extra basil and enjoy!


Blueberry, Meyer Lemon + Gin Smash Lemon cocktail, Blueberry, Lemon

Blueberry Simple Syrup. In a small saucepan, add the bluberries, water, and granular sugar. Heat over medium heat until the sugar is dissolved. Increase heat to high until mixture comes to a boil. Remove from heat, add lid to the saucepan and allow the blueberries to steep in the sugar syrup until room temperature.


Blueberry Gin Sour cocktail Supergolden Bakes

Directions. For the blueberry reduction, in a small saucepan combine the blueberries, maple syrup, and lime juice. Bring to a boil, then reduce the heat and simmer, stirring occasionally, for about 15 minutes, until thickens. Stir in the fresh mint leaves and cook for another few minutes.


Happy Hour Blueberry & Mint Gin Cocktail The Foodies' Kitchen Gin

Step 2 | Prepare base of gin fizz cocktail. Place 3-4 mint leaves in the bottom of an old-fashioned glass. Pour 2 oz Blueberry syrup over the mint and muddle gently with muddler, or use end of a wooden spoon. Squeeze in ⅛ of a lemon, or to taste. Muddle mint leaves in bottom of sugared cocktail glass.


Blueberry Gin Cocktail My Vegan Minimalist

Place the blueberries, sugar, water, and thyme in a medium saucepan. Bring to a simmer over low-medium heat and stir until the sugar is dissolved. 1 pound fresh blueberries. 1 cup granulated sugar. 1 cup water. 1 fresh thyme sprig. Use a wooden spoon or potato masher to carefully smash the blueberries as they cook.