Blueberry Margaritas Recipe Blueberry margarita, Fun cocktails
First: Combine the tequila, blueberry puree, triple sec, simple syrup, and lime juice in a cocktail shaker. Shake until combined. Second: Pour the soda into the shaker and stir by hand. Third: Pour into 6 glasses with ice. Fourth: Garnish with salt, lime wedges, and frozen blueberries if you like. Enjoy!
Frozen Blueberry Margaritas A Refreshing Adult Slush Drink!
Add lime juice and simple syrup and muddle again. Fill cocktail shaker with ice and add tequila and Cointreau. Shake vigorously until outside of shaker is very cold, about 30-40 shakes. Fill rimmed cocktail glass with ice and add a small handful of blueberries and a couple of sliced lime wheels.
Blueberry Margaritas Simply Scratch
Shake until cold. Strain the margarita into the glass with the salted rim. Fill the glass with ice and garnish with a lime wedge and extra blueberries. Margarita pitcher variation: Mash 2 cups blueberries and strain them into a pitcher. Add 1 ½ cups tequila, 1 cup Triple Sec, ½ cup lime juice. and ½ ounce simple syrup.
Blueberry Margarita with Homemade Frozen Blueberry Puree Drinks
Infuse the tequila: Place the tequila, orange liqueur, lime juice, and blueberries in a blender and pulse 8 to 10 times. Allow the ingredients to infuse for at least 30 minutes. Elise Bauer.
Blueberry Margaritas 2 Ways! On the Rocks & Frozen Foolproof Living
How to Make a Blueberry Margarita. Assemble your ingredients. For exact amounts see the recipe card below. Optionally, use lime slices to wet the rim of your glass and dip the glass into a bowl with a shallow amount of sugar to rim the glass with sugar. In a cocktail shaker, add in the frozen blueberries. Using a muddler, muddle the blueberries.
two glasses filled with blueberries on top of a wooden table
Use any leftover in a blueberry lemonade ro another blueberry cocktail recipe, OR make a blueberry milkshake with it or use as a topping for a delicious blueberry ice cream sundae. To make the margaritas just combine the blueberry sauce with the with the remaining ingredients and shake well to combine and pour into salt rimmed glasses.
Blueberry Margaritas Gimme Some Oven
Boil the berries. Bring the water, sugar, and blueberries to a boil. Cook for 5 to 7 minutes, until the sugar has dissolved and the blueberries have burst. Mash the berries a bit to release all their flavor and color. Strain. Pour the blueberry syrup through a fine mesh sieve, pressing it through with a wooden spoon.
Frozen Blueberry Margaritas Cooking with Curls
Add blueberries and lime juice together blender, and pulse until smooth. (Or alternately, you can muddle the blueberries and lime juice together in a jar until pureed.) Strain out the juice through a fine-mesh strainer into a cocktail shaker, discarding the berry pulp. Add the tequila and Cointreau to the cocktail shaker, and stir to combine.
Blueberry Margaritas by thequiingredient Quick & Easy Recipe The
To Make Frozen Blueberry Margaritas: Place frozen blueberries, tequila, triple sec, lime juice, Powell & Mahoney Classic or Skinny Margarita Mix, and ice in the bowl of a blender. Blend on medium speed until smooth, 45-50 seconds. Pour into the salt-rimmed and garnish with fresh blueberries before serving.
Blueberry Margaritas Dinners, Dishes, and Desserts
Then dip the glass and swirl it around on a plate with margarita salt. In a blender, add the blueberries and lime juice. Pulse lightly until you have a slightly broken up mixture. Add the rest of the ingredients including ice and pulse until mostly smooth.
Blueberry Margarita The Wanderlust Kitchen
Fill a cocktail shaker halfway with ice. Add 4 oz blueberry juice, ¾ oz lime juice, 1.5 oz tequila, and ½ oz Cointreau to the ice-filled shaker. Pour in ½ oz agave or simple syrup. Shake for about 15 seconds. Pour blueberry margarita over ice and garnish with a sprig of fresh mint, a few slices of lime, and some fresh blueberries.
Blueberry Margaritas My New Best Friend The Recipe Wench
👩🏻🍳 Expert Tips. If you want to batch your blueberry tequila cocktail for a party, simply mix up a pitcher of the base mixture using a ratio of 1 : 1.5 : 2 of syrup, tequila, and lime juice.Set it out next to a cocktail shaker and ice bucket with a bowl of pre-garnished swizzle sticks so your guests can serve themselves.
Blueberry Margaritas Recipe Girl
Combine the blueberry juice, lime juice, tequila, orange liqueur, and simple syrup together in a cocktail shaker and set aside. Run a lime wedge along the rim of two glasses then dip the rims into a shallow bowl or plate with salt or sugar. Fill the glasses about ¾ full of ice and pour in the drink mixture, garnish with lime wedge and serve.
Blueberry Margaritas 2 Ways! On the Rocks & Frozen Foolproof Living
Place a pan with water to boil on the stove, add the sugar in and stir until dissolved. Remove from heat, pour in lime juice, stir. Cool. In a 2 quart pitcher, pour in simple syrup, blueberry puree, tequila and triple sec. Stir. Rim glasses with lime juice and coat in sugar. Drop in blueberries, add a lime slice and fill glasses to the top with.
Pin on Recipes I want to try
In a cocktail shaker, muddle the blueberries with the lime juice. Add lime rinds, tequila, simple syrup (optional), and Cointreau or Triple sec to the cocktail shaker. Put the lid on and shake well. Run a wedge of lime over the edge of a glass, then dip the rim in a shallow dish of salt. Make two salt-rimmed glasses.
Blueberry Margaritas The Blond Cook
Step-by-Step Instructions. Step 1 - Blend all the ingredients. Step 2 - Use a mesh strainer to strain the margarita mixture. Note - You can skip the straining step if you wish. The margarita will just contain more texture from the blueberries. Step 3 - Pour over ice, garnish, and enjoy!
