Spiced Double Apple Cake with Brown Sugar Bourbon Sauce Neighborfood


Pin on Delicious Yumminess

1. Heat oven to 350 degrees. Grease a 9-by-13-inch rectangular pan with butter, or butter and flour a 9-inch Bundt pan. Put apples in a blender or food processor and purée; remove and set aside.


Apple Cake with Bourbon Whipped Cream Thanksgiving Feast, Thanksgiving

Method. Preheat oven to 350°F. Grease the bottom and sides of a 9-inch round cake pan. Arrange the apples in the bottom of the prepared cake pan in a circle to cover. In a medium saucepan over medium-high heat, combine the maple syrup, butter, brown sugar, cinnamon and nutmeg. Heat until the butter melt and the mixture begins to bubble, about.


Bourbon Apple Cake Taste and Tipple Ottawa Food Blogger

Apple Cake with Bourbon Honey Glaze. Whether it's fall, winter, or the middle of summer, nothing beats a slice of spice cake, a warm cup of coffee, and good discussion with your closest friends. That includes your book club! This spice cake made with apples, cinnamon, nutmeg, and pecans is comforting and delicious.


New York Times Apple Bourbon Bundt Cake

Prepare the bundt pan. Spray with nonstick cooking spray to prevent sticking, and set aside. Melt the butter in a nonstick skillet over medium-high heat on the stovetop. Once the butter is melted, add the brown sugar. Add a pinch of salt. When the mixture begins to bubble, add a splash of bourbon.


Apple Layer Cake With Bourbon Butterscotch Buttercream Round Cake Pans

Instructions. CARAMEL APPLE CAKE: Heat oven to 350°F (175°C). Using a baking spray with flour, evenly spray the bottom and sides of a 9-inch (23 cm) round baking pan; set aside. In a medium bowl, whisk together flour, baking powder, cinnamon, baking soda, nutmeg and salt; set aside.


Bourbon Apple Cake

Peel, core and dice apples. In a large mixing bowl, beat the eggs and sugar on medium speed until fluffy. Then beat in the oil and vanilla. Place all purpose flour, cinnamon, baking powder and a teaspoon salt in sieve and sift/shake into the wet ingredients. Combine wet and dry ingredients.


Moist Apple Cake Recipe with Bourbon Caramel Sauce Two Kooks In The

1/4 cup bourbon. 1 tsp vanilla extract. 1 lb diced apples (approx. 4 medium/3 large) Preheat oven to 350F. Lightly grease and flour a 9-inch springform pan. In a small saucepan, brown the butter by cooking it oven medium heat on the stovetop until it turns golden, about 5 minutes. Remove from heat and allow to cool to room temperature.


Bourbon Soaked Apple Cake Green Healthy Life

Butter and flour a 12-cup bundt pan. In a small bowl, combine 3 tablespoons bourbon and the candied ginger. Let stand 10 minutes. Step 2. In the bowl of an electric mixer fitted with the paddle attachment, beat together the brown sugar and butter on medium-high speed, until light and fluffy, about 5 minutes.


Bourbon Soaked Apple Cake Green Healthy Life

Stir together the flour, soda, cinnamon, salt, nutmeg and cloves. Stir into egg mixture. Add nuts to the bourbon and apples mixture and combine to rest of ingredients. Turn batter into a greased 9x13 pan. Bake at 350º for 45-60 minutes, or until a toothpick inserted into the center comes out clean. Serve warm or cold with bourbon flavored.


Spiced Double Apple Cake with Brown Sugar Bourbon Sauce Neighborfood

Preheat oven to 325 degrees. Grease four 8-inch round cake pans with flour-based baking spray (or grease pans and line bottoms with parchment). In the bowl of an electric stand mixer, beat together butter and brown sugar until light and fluffy, about 3-5 minutes. Add the molasses and beat until incorporated.


a piece of cake sitting on top of a white paper with an advertisement in it

Step 1. Heat oven to 350 degrees. Grease a 9-by-13-inch rectangular pan with butter, or butter and flour a 9-inch Bundt pan. Put apples in a blender or food processor and purée; remove and set aside. Step 2. In food processor, combine 1½ sticks butter (12 tablespoons) with 1½ cups sugar and pulse until combined.


Foodwanderings Apple Bourbon Bundt Cake

Preheat the oven to 350° F. Generously butter the sides and bottom of a 10 inch springform pan. Cut a piece of parchment paper to fit the bottom and place in the pan. [optional - just a bit of extra insurance against sticking] Combine the dry ingredients in a medium bowl, and whisk together thoroughly. Combine the apples, apple sauce and.


SweetPotato Bourbon Bundt Cake Recipe & Video Martha Stewart

Whisk in the confectioners' sugar until smooth. Pour into a large measuring cup and cool for 1 hour, stirring occasionally, or until thick to drizzle on the cake. Drizzle the glaze on top of the cake and top with pecans, if using. Slice and serve. Keyword apple recipes, apple cake, fall baking, butterscotch, apple bundt.


Leanne’s Apple Bundt Cake with Apple Butter & Bourbon Glaze

Soaking cake in liquor or syrup is a time-honored tradition. Basically, you bake a fairly standard cake (this one is infused with puréed apples), and when it's done you douse it with butter-laden booze until it's saturated. The result, as you can imagine, is strong and juicy, and eliminates the need for frosting. Craig Lee for the New York.


Bourbon Apple Cake Jamie Geller

Preheat oven to 350. Mix butter and brown sugar until light and fluffy, approximately 2 minutes. Add in vanilla and eggs and blend until well incorporated. Add sour cream and apple sauce. Mix in the dry ingredients of flour, baking powder, baking soda, cinnamon and salt. Stir in the bourbon, then fold in the shredded apples.


Apple Layer Cake With Bourbon Butterscotch Buttercream Apple Layer Cake

For the cake: Preheat the oven to 350 degrees F. Butter an 8-inch square cake pan. Whisk together the flour, baking powder, baking soda and salt in a small bowl. Beat the butter and granulated.