Southern Pecan Cake Bars (+Video) The Country Cook


Life's Simple Measures Pecan Chocolate Chip Gooey Butter Bars

Using an electric mixer, beat together the cake mix, 1 large egg and 1 stick melted butter. Mix until fully moistened then mix-in 1/2 cup toasted chopped pecans. Press evenly into the bottom of the baking dish. In the same mixing bowl cream together the cream cheese and vanilla for 1 minute.


Layered Butter Pecan Cake (with Buttercream Frosting) Plating Pixels

Instructions. Pre-heat oven to 350 degrees. In a large mixing bowl, combine the cake mix, 1 egg, butter, and pecans. Mix well. Press into a greased 9x13 pan. In the bowl of a stand mixer, beat together the cream cheese, 2 remaining eggs, and the powdered sugar until well combined. Pour over the crust.


Carolina Butter Pecan Cake Bars = a Delicious Twist on a Southern Favorite

Preheat oven to 350 degrees F and grease a 9x13 baking dish. Over medium heat, melt 1 tablespoon of butter in a small skillet. Once melted added chopped pecans and stir until toasted, 3-4 minutes. Remove from heat. In a large bowl, combine sugar and 1 cup butter.


Cinnamon Pecan Bars Recipe Taste of Home

Combine flour, baking powder, and salt in a bowl. Add to creamed butter mixture alternately with milk, beating just until combined. Fold in pecans. Pour batter into the prepared pan. Bake in the preheated oven until a toothpick inserted near the center comes out clean, 25 to 30 minutes. Beat confectioners' sugar, cream cheese, 2/3 cup butter, 1.


Southern Pecan Cake Bars (+Video) The Country Cook

Preheat oven to 350°. In a large bowl, combine cake mix and brown sugar. Add eggs and melted butter; mix well. Stir in pecans and baking chips. Spread into a greased 13x9-in. baking pan. Bake until golden brown, 25-30 minutes. Cool in pan on a wire rack. Cut into bars.


Gooey Pecan Bars Plain Chicken

In a large bowl, beat brown sugar and butter until blended. Beat in eggs, then vanilla. In another bowl, whisk flour and salt; gradually beat into sugar mixture. Stir in 3/4 cup pecans. Pour into a greased 13x9-in. baking pan; sprinkle with remaining 1/4 cup pecans. Bake until a toothpick inserted in center comes out clean (do not overbake).


Butter Pecan Bundt Cake

Preheat the oven to 350°. Grease 2 8 inch round cake pans and set them aside. Add 3 tablespoons of butter to a skillet and melt over medium-high heat. Add the pecans and cook for about 3-4 minutes, until the nuts are toasted and fragrant. Remove from the heat and let cool completely.


Butter Pecan Cake Mama Needs Cake®

Preheat the oven to 350. Lightly grease a 9x13 baking pan. In a medium bowl mix the cake mix, one egg and 1/2 cup of melted butter (that's one stick melted). Stir to combine, it will be thick. Using wet fingertips, spread the cake mix evenly over the bottom of the pan.


Ooey Gooey Salted Caramel Butter Cake Bars Food Cakes, Cupcake Cakes

Instructions. Preheat the oven to 350 F. Line a 8×8 baking pan with foil or parchment paper (leave some paper hanging over the sides. Grease with baking spray and set aside. In the bowl of a food processor, pulse together the flour, corn starch, powdered sugar, and salt and pulse a couple of times to combine.


Butter Pecan Cake This was so delicious... and I am not a baker at all

In a medium bowl, cream together the butter, brown sugar, and white sugar. Beat in the eggs and vanilla. Stir in the flour and pecans until just blended. Spread the mixture evenly into the prepared pan. Bake for 35 to 40 minutes in the preheated oven, or until edges begin to pull away from the sides of the pan.


Pecan Cake Bars Simply Stacie

How to Make Brown Butter Pecan Bars. Preheat your oven to 350 degrees. Remove foil topping from canister of caramel frosting and place in the microwave for 10 - 20 second or until softened and loose. Set aside. Prepare a 9×13-inch dish by spraying it with non-stick spray, then putting down a piece of parchment paper.


Betty Crocker Super Moist Butter Pecan Cake Mix, 15.25 oz

Preheat oven to 350f degrees. Spray the bottom only of a 9×13 glass baking dish with nonstick cooking spray. In a medium bowl, mix together sugar, brown sugar, eggs and oil until smooth. Gently stir in flour and vanilla. Finally, mix in 1 1/2 cups chopped pecans. Pour into prepared baking dish.


Butter Pecan Cheesecake Bars

Pour batter into greased 15x10x1 inch cookie sheet. Bake at 350° for 25-30 minutes. While bars are baking, cream butter and brown sugar together. Stir in pecans until well blended. While cake is warm, spread with pecan topping. Put cake under the broiler until the topping is bubbly (about 3-5 minutes). Cut into bars.


Estelle's BUTTER PECAN BUNDT CAKE WITH BUTTER RUM SAUCE

Preheat the oven and line an 8 x 8-inch baking pan with nonstick foil. Toast the pecans in the oven or in a skillet. Let cool and chop. Melt your butter in the prepared pan. Whisk the eggs, set them aside. In a bowl, mix the sugar, flour, soda, and nuts. Add the flour mixture and the vanilla into the eggs.


Carolina Butter Pecan Cake Bars Recipe Allrecipes

1 (11 1/2 ounce) package milk chocolate chips. Preheat oven to 350 degrees F. Combine flour and brown sugar in a bowl; cut in butter until crumbly. Press into bottom of an ungreased 13x9x2 inch baking pan. Top with pecans; drizzle warmed caramel topping evenly over pecans. Bake at 350 degrees F. for 15-20 minutes or until caramel is bubbly.


Feeding My Addiction Butter Pecan Protein Squares

Step 4 - The melted butter will begin to foam; continue stirring until it begins to have lightly browned specks at the bottom of the pan and has a nutty aroma, about 5-8 minutes. Transfer it away from the heat immediately. Step 5 - In a large bowl, combine the browned butter, the granulated sugar, the vanilla extract, and 1/2 teaspoon of the salt. Step 6 - Stir the flour into the sugar mixture.