Cajun BBQ Sauce Recipe

Cajun BBQ Sauce Recipe Food Network Kitchen Food Network

1/2 cup butter or margarine. 2 cups ketchup. 2 cups water. 1/2 cup vinegar. 1/2 cup sugar. 2 tsp salt. 1 tsp cayenne. 4 tsp Worcestershire Sauce. fresh chopped jalapeno (optional)

Simple Cajun BBQ Sauce First...you have a beer

Use as a dipping sauce for bone-in chicken. Spoon over chicken breasts, cover, and pop into a 400-degree oven for about 30 minutes. Use to make hot wings in place of hot wing sauce. Use as a glaze on meatloaf . Add to a slow cooker pot roast. Perfect with smoked brisket.

Cajun BBQ Sauce Recipe Spice Trekkers

Directions. Combine 1 cup barbecue sauce, 1/4 cup bourbon and 2 teaspoons Cajun seasoning in a saucepan. Simmer until slightly thick, stirring occasionally, 20 minutes. Photograph by Levi Brown.

Cajun BBQ Sauce A Sprinkling of Cayenne

Heat oil in a dutch oven over medium-high heat. Add red onions, bell pepper, jalapeños,a nd garlic; sauté 5 minutes to sweat. Add tomatoes, tomato paste, molasses, paprika, chili powder, and oregano; cook 5 minutes, while stirring constantly.

BBQ Sauce, Basting Marinade Sauce Cajun Sauces Treat Your Meat

How to Make Cajun BBQ Sauce. Start by gathering all of the ingredients. Then, pour them all into a skillet or saucepan set over medium-low heat. Give it all a good stir until well combined. Then, cook down for about 5 minutes, or until the sauce is bubbly and deepens in color slightly to a darker red.

Cajun Bbq Sauce foodrecipestory

Place pan back on heat and add the rendered bacon fat and onions. Cook over medium heat until onions are soft. Add spice mixture and stir. Add stock, chili sauce, honey, pecans and orange juice, bacon, garlic, Tabasco and lemon and orange rinds and pulp. Reduce heat to low and let simmer for 10 minutes.

Spicy Cajun BBQ Sauce Flip Flop Foodies

Marinate for 10 minutes in the refrigerator. Cut the lemon in half. Squeeze out the juice of one half for the recipe, and cut the remainder into thin rounds. In a large skillet combine oil, Worcestershire sauce, lemon juice, sliced lemon, cayenne pepper, Creole seasoning, and garlic.

Cajun Barbecue Sauce Recipe

1/2 tsp. creole or cajun seasoning 1/4 tsp. crushed red pepper flakes 1/4 cup (packed) dark brown sugar Easy Mop Sauce: 1/2 cup Sue Bee Honey's Louisiana-Style Barbecue Sauce 1/2 tsp. molasses 1/4 tsp. creole or cajun seasoning scant 1/8 tsp. garlic salt (or you can add garlic powder and salt to taste)

Simple Cajun BBQ Sauce First...you have a beer

Grill Instructions: Put all marinade in a large zip top bag with chicken, and place in a bowl in your fridge for 4-8 hours. Get the grill ready to medium-high heat. You can use the rest of the marinade to brush on chicken as you turn it and add BBQ sauce the last few minutes.

Cajun Bbq Sauce foodrecipestory

Instructions. Finely chop capsicum, onion and garlic. Melt butter in a saucepan and saute capsicum mixture until golden. Stir in tomato puree and teriyaki thick sauce. Add Worcestershire sauce, chives, parsley and chilli powder. Simmer over a low heat until vegetables are tender. Serve with barbecued steak or sausages.

Cajun Asian Sweet Chili BBQ Sauce Sweet chili, Bbq sauce, Sauce

Directions. Heat the bacon in a medium saucepan over medium-high heat. Cook until about one-third of the fat is rendered, then add the remaining ingredients and simmer for 30 - 35 minutes, stirring occasionally, until slightly thickened.

STOKES BOURBON & CAJUN BBQ SAUCE 300G

How To Make spicy cajun bbq sauce. 1. In a small saucepan over medium heat, cook chopped onion and chopped red sweet pepper in the olive oil-about 4-5 minutes til tender. 2. In a small bowl, whisk together the beer, cold water and Creole seasonings. Add to onion mixture and stir til thickened and bubbling. Cook and stir 2 minutes more.

Grilled Cajun Wings with Alabama White Lightning BBQ Sauce Wildflour

Combine all the ingredients in a saucepan over medium-high heat. Bring to a boil, stirring frequently to dissolve the sugar. Reduce the heat to a simmer. Let cook for 2 hours, stirring occasionally, until the sauce is very thick. Use immediately, or let cool and store in an airtight container in the refrigerator for up to 1 week.

Simple Cajun BBQ Sauce First...you have a beer

Put the lemon in a food processor with the vegetables (green pepper, celery, onions, garlic), and mince fine. 3. Add the tomatoes and mince. 4. Put all the ingredients in a large pot. 5. Bring to a boil, lower the heat, and simmer for 30 minutes. Be sure to stir occasionally or it will burn.

BBQ Sauce 16oz Pitt Boss Cajun Sauces Treat Your Meat

How to make cajun sauce from scratch. To start, measure out and gather all the ingredients in one place. Next add the seasoning and the tomato paste into the bowl with the mayo. Then use a small whisk to mix everything together until properly combined. Serve this easy delicious creamy cajun sauce.

Cajun BBQ Sauce A Sprinkling of Cayenne

Heat oil in a Dutch oven over medium-high heat. Add red onions, bell pepper, jalapeños (if using) and garlic; sauté 5 minutes to sweat. Add tomatoes, tomato paste, molasses, paprika, chili powder and oregano; cook 5 minutes, while stirring constantly. Deglaze with 1 cup broth. Pour into a slow cooker with remaining broth, bay leaves, cane.