Easy Homemade Chai Infused Bourbon Cake 'n Knife


Homemade chai infused bourbon Artofit

Chai Ginger Bourbon Cocktail. This Chai Ginger Bourbon Cocktail combines chai-infused bourbon with orange bitters, citrus, and sugar, then tops it all off with fizzy ginger beer. Ginger is a key ingredient in chai, so ginger beer revives the spices in a chai that were lost to the bourbon infusion. Orange bitters and bourbon are a well-known.


Infused Bourbon, Three Ways. How Sweet Eats

Chai infused bourbon mixed with chocolate and topped with a decadent merignue. You'll want a slice or two! I MADE A PIE! Okay, it's an "almost" kind of pie because there is no dough to roll out or lattice making involved. But still, it's a PIE! Whenever the holidays burp up, I always feel guilty because I want to share 4,392 cake or.


apple pie, chocolate orange and vanilla chai infused bourbon. make it

Instructions. Add whiskey to a mason jar or other sealable container. Add chai tea bags and seal. Let stand for up to one week is a cool place. Remove tea bags and store in a cool, dark place.


Vanilla Chai Infused Bourbon Liqueur Recipe D.I.Y. Build The Bottle

500ml Vodka (or Bourbon) 3 tbsp The Chai Villain's Sticky Chai Blend. You don't have to use the best vodka for this, although if you want to, go right ahead. Aim for a vodka that is clean and smooth. Dump everything into a sterilised glass bottle, seal, and store it in a dark spot in your pantry for 5 days to infuse.


Bourbon Infused Three Ways Vanilla Chai, Apple Pie And Chocolate

For the chai ice cubes. Boil water. Steep with tea bags in a bowl. (If using looseleaf tea, use an infuser .) Remove tea bags after 5-8 minutes. (Longer yields a stronger flavor). Let cool. Once cooled, pour tea into ice cube trays. Place molds in freezer until ice is frozen through, about 6 hours.


Chai Infused Bourbon_7876 Cake 'n Knife

Aging, Straining, filtering, and Drinking Your Vanilla Chai Infused Bourbon. Shake well and store away from sunlight in a cool and dry place for a minimum of 1 week. After 1 week or more of aging, strain your liqueur through several layers of cheesecloth. It helps to moisten the cheesecloth first so the liquid permeates more smoothly.


Chai Bourbon Bramble The Chai Villain

7. Earl Grey Bourbon. The Earl Grey Bourbon is a sophisticated and easy-to-make cocktail that combines the delicate flavors of black tea, oil of bergamot, lavender, lemon, and sweet caramel notes of a good craft bourbon. This cocktail is perfect for whiskey enthusiasts who want to try something new and unique.


Easy Homemade Chai Infused Bourbon Cake 'n Knife

Start by making the chai simple syrup. Add water to a small saucepan over medium heat. Add sugar and simmer until sugar is dissolved. Remove saucepan from the heat and steep tea bags in syrup.


Chai Infused Bourbon Food gifts, Holiday recipes, Diy food gifts

Step 1. Make the chai: In a 4-quart saucepan, combine tea, spices, ginger, and vanilla bean seeds and pod with 6 cups hot water. Bring to a simmer over medium-high heat and add almond milk and.


Drinks Chai infused Wintercocktail we love handmade

Get all the materials you need for the infusion, such as the funnel, the fine mesh strainer, the mason jars, etc. Wash all of them thoroughly to ensure the cleanliness and safety of your infusion. Air-dry the washed materials or use a cloth to pat until dry. 2. Prepare the infusion ingredients.


Chai French Toast Eat.Drink.Frolic.

1½ ounces chai-infused bourbon ; ½ ounce cinnamon liqueur ; 4 ounces apple cider ; ½ ounce simple syrup ; Ice ; Cinnamon stick for garnish, optional ; Instructions . In a cocktail shaker, add ice, chai bourbon, cinnamon liqueur, apple cider, and simple syrup. Shake to chill. Strain into rocks glass over fresh ice. Garnish with cinnamon stick.


Easy Homemade Chai Infused Bourbon Cake 'n Knife

Build the Cocktail: In a mixing glass, combine bourbon or rye, chai spice-infused simple syrup, and bitters. Add Ice: Fill the mixing glass with ice cubes. Stir: Stir the ingredients well for about 30 seconds to chill and dilute the mixture.


Easy Chai Infused Bourbon Cocktail Eat.Drink.Frolic.

Chai Highball. We'll make this so easy you can build in the glass. Add 1.5 oz chai-infused whiskey, ½ oz pineapple syrup and a dash of lemon simple syrup. Add in 3 dashes of the pineapple serrano bitters and 12 dashes of the cardamom bitters and stir briefly after adding ice. Other Highballs You Might Enjoy. Blackberry Bourbon Cooler


Chai Infused Bourbon_7857 Cake 'n Knife

Instructions. Warm your mug with some boiling water to keep your toddy toasty longer. Let it sit for 2 to 3 minutes while you gather the ingredients for the toddy. Combine the ingredients in the mug. See the full recipe below for amounts. Add 3 oz of hot chai tea and 3 oz of hot apple cider into the mix.


Easy Homemade Chai Infused Bourbon Cake 'n Knife Recipe Bourbon

Just like any infusion, this one is really easy. The key with infusing chai tea with bourbon is to make sure it doesn't sit too long because it becomes bitter. I allowed 2 teabags to steep in roughly 1 cup of bourbon for 8 hours. Normally when I create infusions, they sit a little longer than 8 hours. Sometimes my infusions sit overnight.


Easy Chai Infused Bourbon Cocktail Eat.Drink.Frolic.

Instructions. To make each infusion, add the ingredients to the bottom of a jar and pour the bourbon over top. Seal the jar (just with a regular lid!) and set in a cool place (preferably somewhere dark) for 2 weeks.