Creepy Hot Dog Man Despite the smile on this one, I have t… Flickr
Preheat the oven to 400 degrees F. Drain capers and set on a paper towel to absorb an excess moisture. Cut the ends off of the hot dogs. Then cut hot dogs in half crosswise. Keeping the middle intact, make three slices on both ends of the hot dog to create 4 "spider legs". Each hot dog will make 2 spiders.
FileFunny dog.jpg Wikipedia
Cooking the hot dogs on the stovetop: Boil them for 5-6 minutes. Cooking the hot dogs in the microwave: Wrap the dogs in the paper towels and microwave for 30-second intervals until heated thru. Place piles of your favorite topping right on top of the bun. Serve and enjoy!
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Step By Step Instructions. Step 1 - Use a small sharp pointed paring knife to cut and remove a small shallow square from the sausage at one end for the nail bed. Step 2 - Next, make knuckles on the sausages by scoring three lines side by side and straight across the sausage, being careful not to cut all the way through.
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Scare up some spooky fun this Halloween with these creepy crawlies spider hot dogs for an unforgettable fright-night feast!
Flickriver Most interesting photos from Creepy Hot Dog Network pool
How to Make Finger Hot Dogs. A few simple cuts before cooking turn regular hot dogs into creepy finger hot dogs once they are cooked. Use a small sharp paring knife. Use the knife tip to draw the outline of a fingernail. Lay the knife sideways and cut thin pieces of the fingernail away. Then make three slices at each knuckle point. Hot to Cook.
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Place the wrapped hot dog on a rimmed baking sheet lined with a silpat mat or parchment paper. When all the hot dogs have been wrapped, bake them in a preheated oven for 10-12 minutes, until the "wrappings" are golden brown. When done, place the mummy dogs on a wire cooling rack. Use dots of mustard or ketchup to create eyes.
FileHot dog on a plate Evan Swigart.jpg Wikimedia Commons
Preheat your oven to 375 degrees F and line a baking sheet with parchment paper or a silicone mat. Open your crescent roll package and unroll the dough. Press along the dotted lines to seal the dough all together. Cut the dough with a knife or pizza cutter into ¼ inch strips or long skinny rectangles.
Chicagostyle hot dog Wikipedia
Wrap 2-4 strips around each hotdog (the strip lenghts very) to resembly poorly applied bandages. Repeat this for each hotdog. Place each "finger" on the sprayed baking tray. Squirt ketchup in strategic spots along the "bandages" and "finger.". Bake for 12-14 minutes, or until the dough has turned golden brown.
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Preparation. In a skillet, cook hot dogs until golden brown. With a knife, carefully make 3 slits in the middle of the hot dog, 3 towards the end of the hot dog, and cut the casing off of the tip of the hot dog to make it look like a finger. Spread ketchup in the hot dog buns, and place the hot dogs. Enjoy!
CREEPY HOT DOG COFFINS Hoffy
Creepy and fun finger food for Halloween, these mummy dogs have thin strips of crescent roll dough wrapped around tasty hot dogs and decorated with candy eyes.. Halloween is one of those holidays where you can turn everyday food into something fun and creepy, and these mummy hot dogs are no exception.
Flickriver Most interesting photos from Creepy Hot Dog Network pool
Spread some marinara sauce on bottom of a baking dish. Top with half of the hot dogs with spaghetti. Spread a layer of shredded mozzarella cheese on top. Arrange the remaining hot dogs with spaghetti over cheese layer. Top with more sauce and shredded cheese. Cover and bake at 375F until heated through, about 25 minutes.
Creepy Halloween Hot Dog Fingers Stock Photo Image of junkfood
Instructions. Step 1. Fry hot dogs until golden (about 2 minutes). Step 2. To make a hot dog finger cut off one side of the hot dog, make 3 slits in the middle and towards the end of the hot dog, rotate it, and cut off the tip to make a nail bed. Step 3. Cut the cheese slice into a rounded square to fit each nail bed.
Hot Dog
Instructions. Cut each frankfurter into long strips then use a small knife to cut 'forks' in the end of each strip. (see note 1) Heat the oil in a large fry pan, and once hot add the frankfurter strips. Cook for 4-5 minutes until hot and lightly colored. Cut the hot dog rolls down the centre and top with the frankfurter 'snake tongues'.
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FileMmm... hot dog with cheese sauce (6190694912).jpg Wikimedia Commons
Instructions. Heat oven to 375°F (if using crescent dough; for puff pastry heat to 410°F). Line a baking sheet with baking parchment. Slice dough or pastry into thin strips. Wrap several strips around each hot dog, criss-crossing over each other to create a mummy bandage effect. Make sure to leave a gap for the eyes!
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After cooking the hot dogs, place each straight across in a hot dog bun. Bloody Details: Ketchup for That Gory Effect. Now, it's time to add the gory details that make these hot dog fingers truly spine-chilling. Take your ketchup and smear it generously on the bottom of the hot dog. This will create the illusion of a bloody severed finger.
7x02 The Hot Dog in the Competition Bones Image (27075084) Fanpop
Instructions. Slice each hot dogs lengthwise into 4 long quarters. Heat oil in a large skillet over low-medium heat and add hot dogs slices. Cook for 2 minutes. Add BBQ sauce or ketchup, if desired. Continue to cook until hot dogs are heated through and curl (like worms). Serve immediately.
