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Killer Mai Tais, Literally The Search for the Ultimate Mai Tai

For best taste results, use a fresh squeezed orange to make the orange juice. Simply place all of the ingredients into a cocktail shaker and shake until chilled. (about 30 seconds to 1 minute.) Fill a cup up with the Mai Tai drink, garnish with orange slices, pineapple slices, and a maraschino cherry.


Coconut Mai Tai Recipe Coconut recipes, Mai tai, Yummy drinks

How to make Mai Tai Drink. Fill a shaker with ice. Add the light rum, dark rum, lime juice, orange curaçao, orgeat syrup, and simple syrup to the shaker. Shake well until chilled and combined. Strain the mixture into a glass filled with crushed ice. Garnish with a mint sprig, lime wheel, and cherry.


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The Coconut Mai Tai often incorporates coconut rum, which intensifies the coconut flavor and adds a tropical twist to the drink. The combination of coconut cream and coconut rum creates a luscious and tropical cocktail that is sure to please any coconut lover. Sipping on a Coconut Mai Tai is like indulging in a tropical dessert, with each sip.


19+ Mai Tai Recept

Fill a cocktail shaker with ice cubes. Add pineapple juice, orange juice, spiced rum, coconut rum, and grenadine. Shake vigorously and strain into a glass full of ice. Serve and enjoy! This Mai Tai cocktail blends two rums, coconut and spiced, with pineapple juice, orange juice, and grenadine to make a tropical, fruity party drink.


Mai Tai Doc Elliott's Mixology

Instructions. Pour the white rum, fresh lime juice, orange curacao and the orgeat syrup into a cocktail shaker filled with ice. Shake vigorously. 1 ½ ounces white rum, ½ ounce lime juice, ½ ounce orange curacao, ½ ounce orgeat syrup, ice. Pour rum mixture over ice in a glass.


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How to Make A Mai Tai. Pour the white rum, lime juice, orange curacao and orgeat syrup into a cocktail shaker filled with ice. Shake vigorously. Pour this rum mixture into a glass filled with ice. Slowly add the dark rum by pouring it over a spoon so that it floats on top. Garnish with a maraschino cherry, lime wedge, pineapple wedge, and mint.


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In this video, I will show you how to make a Coconut Mai Tai which is a fun upgrade to the classic Mai Tai recipe! GET THE RECIPES;https://home.drinkstuff.co.


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Make it by the pitcher for parties. Prep Time 5 mins. Total Time 5 mins. Jump to Recipe. Sweet, fruity, and tropical, this coconut mai tai is absolutely unforgettable. Make it by the pitcher because it's sure to go fast! Pineapple juice, orange juice, spiced rum, and more give it flavor and kick. I have had vacation on the brain for weeks.


MAI TAI™ Orange Danziger

The mai tai is the iconic tiki drink and has dominated cocktail menus since the 1940s. As rum cocktails go, it's fruity, unabashedly tropical, and packs a heftier wallop than its carefree cousin, the daiquiri. Though it may be synonymous with Hawaiian backdrops and Polynesian flavors, the mai tai cocktail is said to have originated at Trader Vic's in Oakland, California in 1944—ground.


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No grenadine: many mai tai recipes include grenadine making the drink far too sweet; How to make a Mai Tai. Combine the coconut rum, pineapple juice, orange juice, orgeat syrup, and ice in a cocktail shaker and shake for 30 seconds, or until ice cold. Strain the cocktail over a class with ice and top with a dark rum float.


Watermelon Mai Tai Slushy Mix

Fill a cocktail shaker with ice. Add each of the ingredients to the shaker. Shake firmly for around 20 seconds. Fill a tall glass with ice then pour into the glass through a strainer.


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Step-by-step instructions. In a cocktail shaker, add rum, lime juice, orgeat syrup, simple syrup, and orange liquor. Fill shaker with ice, cover and shake until well chilled and combined, about 30-45 seconds. Fill a rocks glass or tiki cup halfway with crushed ice. Strain Mai Tai into glass. Top with additional ice.


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Place all ingredients except the dark rum in a cocktail shaker, add ice, and shake. Float the dark rum. Pour the dark rum on top of the drink, and it will settle on in a single layer. Strain into a glass and garnish. Strain the drink into a lowball glass. The traditional garnish is fresh mint and a lime wedge.


Pin on Kauai

What Is The Classic Mai Tai Recipe? The Mai Tai contains the following: 1 1/2 ounces Spiced Dark Rum. 1 ounce Coconut Flavored Rum. 1/2 ounce Grenadine. 4 ounces Pineapple Juice. 3 ounces Orange Juice. Ice. Strawberry, orange slice or cherry for garnish (optional)


Coconut Mai Tai Recipe Mai tai, Mai tai cocktail recipes, Coconut

The recipe for the Mai Tai in Trader Vic's Bartending Guide Book is: 1 lime; 1/2 ounce orange curaçao; 1/4 ounce rock candy syrup; 1/4 ounce orgeat syrup; 2 ounces Trader Vic Mai Tai rum or 1 ounce dark Jamaica rum and 1 ounce Martinique rum; Notice the lack of tropical, sweet juices. That was added later when the drink became a mainstay in.


MAI TAI YouTube

Use a different flavor simple syrup, like grenadine, orange or any other kind. Make almond or orange flavored simple syrup by boiling 1 cup sugar with 1 cup water until the sugar dissolves. Let it cool then add 1-2 drops of almond or orange extract. Skip the simple syrup all together and add orange or pineapple juice.