Elkhorn Valley Packing has Voluntarily Recalled Over 3,000 Pounds of

Elkhorn Valley Packing has Voluntarily Recalled Over 3,000 Pounds of

About 1.7 tons of ground beef has been recalled after a sample from Kansas-based meat packer Elkhorn Valley Packing tested positive for E.coli. The recall is tagged on boneless beef chuck that was.

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Elkhorn Valley Packing in Harper, Kansas, is recalling about 3,436 pounds of the meat that may be contaminated with Shiga toxin-producing E. coli (STEC) O103, the U.S. Department of Agriculture.

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Elkhorn Valley Packing Recalls Boneless Beef Chuck Product Due to Possible E. coli O103 Contamination Elkhorn Valley Packing LLC. Closed. Fri, 03/24/2023 - Fri, 08/18/2023. March 24, 2023 - Elkhorn Valley Packing, a Harper, Kan. establishment, is recalling approximately 3,436 pounds of boneless beef chuck product that may be contaminated.

Recall On Elkhorn Valley Boneless Beef Chuck Due To Possible E. Coli

Elkhorn Valley Packing is recalling 1.7 tons of ground beef after a sample from the Kansas-based meat packer tested positive for E. coli, the U.S. Department of Agriculture (USDA) announced on Friday.

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Elkhorn Valley Packing, a Kansas-based meat packer, is voluntarily recalling over 3,00 pounds of beef after USDA testing detected E. coli.. Customers with questions about the recall were.

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Elkhorn Valley Packing, of Harper, KS, is recalling 3,436 pounds of boneless beef chuck product that may be contaminated with Shiga toxin-producing E. coli (STEC) O103, the U.S. Department of.

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WASHINGTON, March 24, 2023 - Elkhorn Valley Packing, a Harper, Kan. establishment, is recalling approximately 3,436 pounds of boneless beef chuck product that may be contaminated with Shiga toxin-producing E. coli (STEC) O103, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.. The boneless beef chuck items were packed on Feb. 16, 2023.

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Elkhorn Valley Packing takes pride in our ability to offer a wide range of products. With a complete line of boxed beef and variety meats, EVP services demands for specialty and customized cuts. Add to that an emphasis on packaging and quality control, and you will see we are no ordinary beef packing plant. Service is our emphasis at Elkhorn.

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USDA. Elkhorn Valley Packing is recalling approximately 3,436 pounds of their boneless beef chuck product that may be contaminated with Shiga toxin-producing E. coli (STEC) O103, the USDA's Food.

Boneless beef chuck recall announced due to possible E. coli

HARPER, Kan. (WSVN) — Elkhorn Valley Packing, a beef packing plant in Harper, Kansas, is recalling nearly 2 tons of boneless beef chuck due to possible contamination with Shiga toxin-producing E.

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WASHINGTON, March 24, 2023 - Elkhorn Valley Packing, a Harper, Kan. establishment, is recalling approximately 3,436 pounds of boneless beef chuck product that may be contaminated with Shiga toxin-producing E. coli (STEC) O103, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.. The boneless beef chuck items were packed on Feb. 16, 2023.

Elkhorn Valley Packing Boneless Chuck E. coli O103 Recall

Approximately 3,436 pounds of Elkhorn Valley Packing boneless beef chuck product may be contaminated with Shiga toxin-producing E. coli (STEC) O103, the U.S. Department of Agriculture's Food.

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Updated on March 31, 2023. Elkhorn Valley Packing is recalling nearly 3,500 pounds of beef chuck because it may be contaminated with E. coli. The recalled product is labeled Elkhorn Valley Pride Angus Beef Beef Chuck 2-Piece Boneless and was packed on February 16. Elkhorn Valley's recalled beef chuck was distributed in Connecticut, Illinois.

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In a recent recall announced by U.S. Department of Agriculture's Food Safety and Inspection Service, more than 3,000 pounds of beef are being recalled.. (STEC) 0103 as part of a routine testing of beef samples from Elkhorn Valley Packing Company. The contaminated beef was packed on February 16, bearing establishment number EST. M-19549 per.

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Josh Starkey. Elkhorn Valley Packing is recalling approximately 3,436 pounds of boneless beef chuck product that may be contaminated with E. coli, the U.S. Department of Agriculture's Food.