Our Top 5 Foods for a Funeral Reception St. Pierre Family


Our Top 5 Foods for a Funeral Reception St. Pierre Family

Cookies. Cookies are another great easy-serve sweet option for post-funeral receptions. Store-bought cookies will be fine, though you may want to bake them yourself using a packaged mix or your favorite cookie recipe. Sugar cookies are a great option, as are peanut butter, chocolate, shortbread, or Mexican cinnamon cookies.


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This, of course, included their meals. Mourners found themselves comforted by a corn flake-topped combination of shredded or cubed potatoes, cream of chicken (or mushroom) soup, sour cream.


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Choose from one of the 4 below, and just keep it in the fridge till you're ready to go. Ultimate Creamy Egg Salad. You can feel guilt free after eating a whole helping of this Ultimate Creamy Egg Salad. It's a healthy take on the traditional egg salad because half of the mayonnaise is replaced with plain yogurt.


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6. Fried chicken. Go to your favorite fried chicken restaurant to buy a meal for a family in mourning. Of course, purchase several sides and rolls to complete the meal.


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Mac and cheese. Mashed potatoes. Pot roast or stew. Apple pie, cookies, cake. For some southern funeral food, consider sweet potato pie, grits, biscuits, and potato salad. 4. Sandwiches and salads. Sandwiches are easy finger food for a wake or finger food for funeral receptions.


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8. Mini Quiche. You'll love these cherished mini quiches. These delightful bite-sized creations provide a comforting touch to any gathering. Each tender, flaky pastry crust cradles a filling of fluffy eggs, delicate herbs, and melty cheese. It's lovingly crafted to bring sustenance to those who gather in remembrance.


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Pro tip: Check out the freezer section for other premade finger foods like potatoes skins and potstickers. You might even have access to a microwave or oven at the location of the wake or viewing. Food Brings Everyone Together. Even in tough times, food is often used to bring people together and can even provide comfort.


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10. Add a personal touch. Write a sympathy note expressing your condolences. Include a vase of fresh-picked flowers, a succulent, some soothing essential oils, a refreshing lotion, a small toy for each child, or some other sympathy gift.


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Popular comfort dishes include casseroles (such as green bean casseroles and funeral potatoes), bread or dinner rolls, mac and cheese, mashed potatoes, pot roast, and comforting desserts like apple pie and cookies. Sandwiches and Salads: Sandwiches and salads are convenient finger foods suitable for wakes or funeral receptions.


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From: delish PREP TIME: 0:15 / COOK TIME: 0:50 SERVES: 6. INGREDIENTS. 3/4 lb. ziti pasta 1 tbsp. olive oil 1 medium onion, chopped 2 garlic cloves, minced


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Funeral Foods To Serve. As you prepare the menu, don't be afraid to keep it simple. What you want are food choices that are delicious and familiar while being convenient to make and consume. Catered luncheons might offer a choice of one or two meats, pasta, potatoes, vegetables, salads, and desserts. A sandwich tray might be included as well.


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Popular finger food funeral ideas include: Fruit and vegetable platters. Charcuterie boards. Tiny sandwiches. Deviled eggs. Salad bar. 2. Casserole. Often considered a classic staple at funeral receptions, casseroles are one of the most common funeral foods at a potluck.


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The best comfort foods for grieving families are often warm, hearty, and can be tied to nostalgic memories. Some meal options include: Mac and cheese: It's easy to order or make yourself, plus it can be frozen and reheated in the oven. Meatloaf: This can be kept in the fridge for two days or frozen. Mashed potatoes: Mashed potatoes are a hearty.


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Madeira Cake. This classic British Madeira cake is often served with Madeira wine, which is how it got its name. Similar to a pound cake, it is commonly flavored with lemon and can also be served with tea or other sweet liqueurs. —Peggy Woodward, Shullsburg, Wisconsin. Go to Recipe. 28 / 39. Taste of Home.


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Cooked and crumbled bacon as garnish. To make the macaroni and pea salad: Mix the mayonnaise, white sugar, vinegar, and black pepper in a small bowl. Set aside. Toss the peas, red onion, macaroni noodles, and cheese together in a large bowl. Pour the mayonnaise mixture over the pea mixture. Stir to combine.


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4. Bring the basics. We were so happy to look in the fridge and find cokes or iced tea, discover a bag of chips in the pantry, or a basket of bagels, cream cheese, and orange juice on the front porch in the morning. Our friends became our thinking caps, always moving one step ahead of us. 5.