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Calcium: 1% DV. Sodium: <1% DV. Popcorn provides significant levels of magnesium, phosphorus, copper, zinc, and iron. Key Point: Popcorn is a rich source of fiber, moderately high in protein, and relatively low in fat. It provides a good amount of essential nutrients, particularly B vitamins and minerals.
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Popcorn is a whole grain and a good source of fiber. And 3 cups of plain, air-popped popcorn weighs in at only about 95 calories. For the healthiest results, pop your corn in an air popper or in the microwave. If using the microwave, put 1/4 cup of kernels in a paper bag, fold the top over twice, and microwave on high for about two minutes, or.
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Calories in Popcorn. The favorite choice for the term "Popcorn" is 1 cup of Air Popped Popcorn which has about 31 calories . Calorie and nutritional information for a variety of types and serving sizes of Popcorn is shown below. View other nutritional values (such as Carbs or Fats) using the filter below:
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Air-popped popcorn has only 30 calories per cup; oil-popped popcorn has only 35 calories per cup.; When lightly buttered, popcorn is about 80 calories per cup. Popcorn is a whole grain and provides energy-producing complex carbohydrates.
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In a large, heavy-bottomed saucepan or dutch oven over medium heat, combine the coconut oil and 2 popcorn kernels. Cover the pot and wait for the kernels to pop, this may take a few minutes…. Once the 2 kernels pop, turn off the heat, remove the pot from the burner and pour in the remaining popcorn kernels.
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Corbis Images. Popcorn is the perfect snack—it's crunchy, it's low-cal, and it's 100 percent whole grain. And you'll never get bored because it's endlessly customizable. But first, pop your corn the healthy way, with no added oil. Put 1/4 cup of kernels in a paper bag, fold the top twice, and microwave on high for about two minutes.
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This is coming with a total of 387 calories, 13 grams of protein, 78 grams of carbs and 5 grams of fat. This serving also contains a whopping 15 grams of fiber, which is extremely high. It makes.
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Plain, air-popped popcorn is low in fat and calories. It's also rich in fiber and antioxidants. Popcorn is smart for those looking to lose or maintain a healthy weight. Avoid adding too much butter, sugar, or salt to your popcorn. Healthier seasonings include olive oil, herbs, spices, nut butter, and nutritional yeast.
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Nutrition. Popcorn contains lots of fiber and antioxidants, which can help prevent some serious health conditions. In addition to these key ingredients, popcorn nutrients include: Folate. Niacin.
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Best DIY Popcorn: Orville Redenbacher's Original Gourmet Yellow Popcorn Kernels. PersonalPoints value for 7½ cups popped: 3, Amazon.com. Pro popcorn tip: Use an air popper device like the WW Silicone Microwave Popcorn Popper to turn a scoop of kernels into fresh popcorn in just minutes. RELATED:
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Advertisement. 3. Manage portion sizes. A serving size depends on the type of popcorn you are eating, but for reference, one cup of plain popcorn is about 30 calories. Be cautious because once you.
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Quinn Aged Parmesan and Rosemary ($4.99 for 2 bags; Kroger) 4. Boom Chicka Pop Sweet and Salty Kettle Corn ($3.44 per bag; Amazon) 5. Bjorn Qorn ($4.29 per bag; HiveBrands.com)6. Pipcorn Truffle Mini Popcorn ($26.99 for 6 bags; Amazon) 7. Newman's Own Organic Touch of Butter ($33.95 for 12 bags; Amazon)8.
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Here's the nutritional content of one 3-cup serving of air popped (no added sugar, grease, or salt) popcorn, according to the USDA: Calories: 93. Fat: 1.1 g. Sodium: 1.9 mg. Carbohydrates: 19 g. Fiber: 3.5 g. Sugar: 0.2 g. Protein: 3 g. Basically, there's not much to popcorn except for a little bit of protein, a tiny bit of fat, and a moderate.
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In the end, any type of fat used to pop or top popcorn will add to its overall fat content. Popcorn popped in oil provides 164 calories and 9 grams of fat per 3-cup serving.; Butter topping adds another 100 calories, 11 grams of fat, 7 grams of saturated fat, and 90 milligrams of sodium per tablespoon.; Grated parmesan adds another 20 calories, 2 grams of protein, 1 gram of fat, and 46.