two glasses filled with different types of drinks on top of a white
Substitute Tequila & salt the rim. 2 oz. Whiskey 1 oz. Fresh Lime Juice 1 oz. pressed Pineapple Juice ¾ oz. Hibiscus Syrup ½ oz. Pasteurized Egg W. Click Title for full recipe.. "Hibiscus Sour" April 21, 2015 09:31 Recipe By: Danielle Tatarin Owner - Consultant Designer, Cocktail Company and Beverage Director, The Keefer Bar.
Bitters Club Hibiscus Whiskey Sour Cocktail Mixer
Step 1: Make the infused hibiscus tea. Add water, fresh sliced ginger, a cinnamon stick, and hibiscus to a small sauce pan and bring to a simmer. Simmer for about 10 minutes, until dark red in color and very aromatic. Remove from heat, strain, and transfer to the refrigerator to finish cooling.
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Hibiscus Whiskey Sour Desert Provisions
A twist on the whiskey sour using our hibiscus cordial. - 2 0z. Inkwell Bourbon - 3/4 Oz. Agua Hibisco - 3/4 Oz. Lemon Juice - 1/4 Oz. Simple Syrup - Peychauds Bitters. Combine all ingredients into a shaker with ice. Shake until the surface of the shaker is cold to the touch all over.
La Petite Gigi Thursty Thursdays Hibiscus Whiskey Sour
Tiki Teacup. The Tiki Teacup is a refreshing hibiscus cocktail that complements the flavors of the flower with the addition of tropical white tea. This tiki cocktail combines white rum, pineapple.
HIBISCO SOUR sweet and tangy with moteas berry hibiscus tea, okanagan
Preparation. Step 1. Combine bourbon, lemon juice, and simple syrup in a cocktail shaker. Step 2. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20.
La Petite Gigi Thursty Thursdays Hibiscus Whiskey Sour
Step 1. Boil 4 cups water, then pour over the flowers. Let steep until room temperature. Strain. Step 2. Add bourbon, simple syrup, egg white and 3/4 ounce hibiscus tea to a cocktail shaker. Add ice and shake until frothy. Strain into a coupe glass with a maraschino cherry in the bottom. Beverage.
Hibiscus Whisky Sour {And a Party with Iceland Luxury Food & Platters
Hibiscus Whiskey Sour. Instructions: Fill a cocktail shaker with ice. Add the Bourbon whiskey, fresh lemon juice, and simple syrup to the shaker. Shake the mixture vigorously until well chilled, typically for about 10-15 seconds. Strain the cocktail into a rocks glass filled with ice. Garnish your Whiskey Sour with a lemon wheel or a maraschino.
Hibiscus Whiskey Sour I easy cocktails to make at home youtubeshorts
Hibiscus Whiskey Sour By Noah Heath, May 8, 2009 Here is just a whiskey sour riff. Ingredients: - Carefree Bourbon 90 Proof - Hibiscus Strawberry Syrup Instructions: Add all ingredients to tin. Dry shake, Then wet shake and double strain. Spirit Forward.
La Petite Gigi Thursty Thursdays Hibiscus Whiskey Sour
Make the simple syrup: Heat the sugar and 1/2 cup water in a saucepan over medium heat, stirring to dissolve the sugar. Remove from the heat and let cool. Combine the bourbon, lemon juice and 3/4.
FileHibiscus Syriacus.JPG Wikipedia
Hibiscus Whiskey Sour, a recipe from Food Network. Join Our Community Discover new recipes, share them with family & friends, and build your own curated collections from over 300k ideas.
Hibiscus Whisky Sour {And a Party with Iceland Luxury Food & Platters
Uncle Nearest Cinnamon Sour. To a shaker, add ½ oz cinnamon syrup, ½ oz hibiscus syrup, then 2 oz of whiskey, ¾ oz of lemon juice, and some cinnamon bitters. Add ice and shake for about 10 seconds. Strain out the ice, add the egg white, then whisk with a handheld latte whisk or put in a shaking tin again and dry shake for 30 seconds.
FileHibiscus sabdariffa dried.jpg Wikipedia
Pretty in pink.Our whiskey sour is elevated with a pop of color and salted rim to round out this classic cocktail.We added some hibiscus simple syrup - super easy to make and store for future use - to the classic whiskey sour cocktail. It's paired with the usuals, lime, whiskey and a little egg white to create a beverage you're sure to crave.
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For the hibiscus tea: Boil 4 cups water, then pour over the flowers. Let steep until room temperature. Strain. For the whiskey sour: Add bourbon, simple syrup, egg white and 3/4 ounce hibiscus tea.
Hibiscus 🌺 sour YouTube
Fresh Lemon Juice - Make sure to use fresh squeezed lemon juice. Gin - Any gin will work. Dried Hibiscus Flower - Used to make a simple syrup and to ganrish. Chambord - A raspberry liqueur. Add all of the ingredients in a large cocktail shaker with ice. Shake very hard for 30 seconds.
This hibiscus mezcal sour is a Mexicaninspired take on a whiskey sour
Combine 1 cup water, 1 cup sugar and ¼ cup dried hibiscus flowers in a small pan. Bring to a boil, reduce the heat to a simmer and simmer for around 10 minutes until the sugar has dissolved and the liquid is a deep pink/red color (it may be darker depending on the hibiscus). Remove from heat and allow to cool.
Scrappy's Bitters Cocktails HIBISCUS WHISKEY SOUR
Ingredients 1 ½ ounces Cachaça; 1 ounce lemon juice; ¾ ounce hibiscus syrup; 1 egg white; Directions Combine all ingredients in a cocktail shaker with ice.
