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There are 276 calories in 1 piece of Sweetpotato Pie. Calorie breakdown: 45% fat, 46% carbs, 9% protein. Common Serving Sizes: Serving Size Calories; 1 oz: 51:. Devotion Nutrition Sweet Potato Pie : view more results: Food Search : Add this item to my food diary.. Hooters Key Lime Pie (10 Slices)
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One slice of sweet potato pie typically contains around 320-350 calories, depending on the ingredients used and the portion size. The main contributors to the calorie count are the crust, sweet potatoes, sugar, and any added toppings or garnishes.
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There are 270 calories in 1 pie (85 g) of Patti's Good Life Sweet Potato Pie. Calorie breakdown: 45% fat, 50% carbs, 4% protein. Related Pies from Patti's Good Life: Southern Buttermilk Pie: More Products from Patti's Good Life:. Waffle House Small Slice Triple Chocolate Pie:
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Place sweet potatoes in a bowl. Add butter, and mix well. Using an electric mixer, mix in sugar, milk, eggs, cinnamon and vanilla. Beat on medium speed until mixture is smooth. Pour filling into an unbaked pie crust. Bake at 350 degrees for 55 to 60 minutes, or until knife inserted in center comes out clean.
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Calories. According to Fine Cooking, one serving, or a slice, of sweet potato pie made from 12 to 14 oz. of sweet potatoes, 1 cup of half-and-half, three large eggs and 3/4 cup of packed light brown sugar contains 310 calories, including 130 fat calories.
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Directions. Wash hands with soap and water. Beat egg whites well. Add sugar, orange juice, orange rind, spices, margarine, and salt. Add mashed sweet potatoes and mix thoroughly. Pour into pie shell and bake in preheated 350 °F oven for 1 hour or until firm.
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NUTRITIONAL BREAKDOWN Rowe offers the following breakdown for a 1/8 slice of a 9-inch pie: Calories: Pumpkin pie — 316; Sweet potato pie — 340 Protein: Pumpkin —7 grams; Sweet potato — 5 grams Fat: Pumpkin —14 grams; Sweet potato —16 grams Cholesterol: Pumpkin — 25 mg; Sweet potato — 20 mg. KEEP IN MIND While the fat and.
Southern Sweet Potato Pie Recipe How to Make It
In a medium bowl, whisk together brown sugar, flour, cinnamon, pumpkin pie spice and baking powder. Add sweet potato mixture and fold until combined. Spray 9-inch round pie plate with PAM Baking spray. Pour sweet potato mixture into prepared pie dish. Sprinkle top with oat topping. Bake for 50 to 55 minutes, or until set.
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These values are recommended by a government body and are not CalorieKing recommendations. There are 300 calories in 1 0.167 pie (4 oz) of The Bakery Sweet Potato Pie. You'd need to walk 83 minutes to burn 300 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.
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Serving Size: piece ( 154g ) Sweet Potato Pie. Amount Per Serving. Calories 394. % Daily Value*. Total Fat 20g 26%. Saturated Fat 10g 50%. Trans Fat 0.5g.
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Preheat the oven to 425 F and turn your attention to the sweet potatoes. Pierce them all over with a fork, then place them on a baking sheet and put them in the oven for 45 minutes to 1 hour.
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38.0% 56.3% 5.6% Total Fat Total Carbohydrate Protein 350 cal. There are 350 calories in 1 1/5 of pie (4.4 oz) of Bakery Fresh Sweet Potato Pie. You'd need to walk 97 minutes to burn 350 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.
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For a Serving Size of 1 serving ( 113 g) How many calories are in Sweet Potato Pie Slice? Amount of calories in Sweet Potato Pie Slice: Calories 340. Calories from Fat 144 ( 42.4 %) % Daily Value *. How much fat is in Sweet Potato Pie Slice? Amount of fat in Sweet Potato Pie Slice: Total Fat 16g.
This Easy Sweet Potato Pie Recipe will yield a gently sweet and firm
But on average a slice of sweet potato pie contains around 240 to 300 calories per serving size of 1/8th of the whole pie (which usually weighs about 9 inches in diameter). It also contains carbohydrates from both sugar and starches that come from potatoes which can affect blood sugar levels if consumed excessively by people with diabetes.
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How to make sweet potato pie without crust. Preheat the oven to 400 degrees Fahrenheit. Grease a nine inch round pie pan, then set this baking pan aside. In a large mixing bowl, whisk together the sweet potato puree, milk of choice, pure vanilla extract, and optional egg and oil. No blender is required.
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Preheat the oven to 375°F, and coat a standard 9"-round pie plate with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out into a 11"-wide circle. Peel off the top layer of plastic wrap, and turn it out into the prepared pie plate. Peel off the other layer of plastic wrap.
