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Start by placing the strawberries in a colander and running cold water over them for 2 minutes. Transfer the strawberries to a clean workspace and remove the green tops. Chop the strawberries and place them into a large vessel. (See the demo video) Pour the vodka over the strawberries, covering them completely.
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1. Hull strawberries and cut in half before dropping into base of glass bottle. 2. Pour over sugar. 3. Add vodka and seal. 4. Allow to infuse for at least one week, shaking periodically. 5.
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Cut the strawberries into halves - quarters for larger ones. This helps the flavour permeate the vodka. Put the sugar and vodka into the Kilner jar, close the lid and give it a good shake. The sugar won't be totally dissolved, but it's a good start. Add the strawberries to the Kilner jar and shake again.
Strawberry lemonade vodka is an easy, naturally sweetened, single
How to make strawberry vodka lemonade. Strawberry vodka lemonade is the perfect refreshing cocktail for a hot summer day. Combine ½ cup strawberry vodka with 2 cups lemonade. Garnish with sliced strawberries and lemons. If you love a fruity and delicious drink, be sure to check out this refreshing Dragon Fruit Drink.
Ever wondered how to make Strawberry Infused Vodka? It's easy! All you
How to make Strawberry Vodka. Step 1. Place the sliced strawberries in the container in which you'll be infusing. Step 2. Add the vodka and seal the container. Keep it in a cool, dry place for 3-5 days, giving it a gentle swirl on occasion. Step 3.
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One bottle (750ml) vodka. 2 pints (about 1 1/4 pounds, 575g) strawberries, organic or unsprayed. Rinse, hull, and quarter the strawberries and place them in a glass container with lid. Add vodka, cover, and agitate the jar. Store in cool, dark place (such as a kitchen cabinet) for 3 to 7 days, swirl around once a day.
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Step 1: Prepare your ingredients. Take the time to thoroughly wash and dry your ingredients. Remove the tops and uniformly slice each berry. Not only will this allow better diffusion of flavor, but it also makes a great presentation when jarred.
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Very quickly the color of the strawberries begins to transfer to the vodka within a day. Just simply have at least a 1/2 cup of fresh cut strawberries in a jar and cover with vodka. After combining the strawberries and vodka, store in a cool, dark place. This could be like a cupboard or your pantry.
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Make the strawberry syrup (or use purchased strawberry cocktail syrup). Stir together the vodka, strawberry syrup, and lime juice together in a highball. Fill the glass with ice, then add the soda water. Stir gently to combine. Garnish with mint and serve.
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A professional mixologist guides you through the process of making strawberry infused vodka. With minimal equipment and a bit of time, you and your guests ca.
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9. Black Widow Cocktail. The Black Widow is a spooky Halloween drink that's perfect for any party. It's made with strawberry vodka, white rum, triple sec, and cranberry juice, forming a mesmerizing dark hue. Pro-tip: give the cocktail a spookier finish and garnish the glass with a black spider.
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Enhance the aromatics of the fruit by adding fresh strawberries to the mix. Squeeze in the juice of a lemon and then top it off with a splash of seltzer water for a refreshing kick. Stir the concoction gently, add a generous amount of lemonade, and voilà, you have a smooth vodka within minutes!
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Wash and thoroughly dry the strawberries. Remove the tops of the strawberries and slice. Combine the vodka and caster sugar in a large jar and shake to combine. Add the strawberries and leave in a cool place for 3 to 4 days, giving the mixture a swirl everyday to help the strawberries infuse all of their delicious flavours.
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Add to a cocktail shaker: Add 5-6 strawberry tops, simple syrup, and vodka to a cocktail shaker or mason jar filled halfway with ice. Shake with ice: Seal the lid on top and shake vigorously for 30 seconds. Strain and serve: Strain the strawberry cocktail into a chilled martini glass, garnish with a fresh strawberry, and enjoy!
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Step 2: Infuse & Shake. Place the container in a dry, shaded space. Every day, for the next 6 days, give the container a gentle shake. Step 3: Strain. On the 6th day, pour the strawberry vodka through a filter into a pitcher, straining out the boozy vodka-infused strawberries to compost.
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Pitcher. Add 3 ¼ cups vodka to the pitcher of prepared lemonade and stir to combine. If serving immediately, add ice to the pitcher. If serving later, store the lemonade in the fridge without the ice. Then add ice to individual glasses and/or the pitcher before serving.
