The 9 Best Ice Wand Cooling Food Home Gadgets
This cooling paddle is great. I use it to cool down my gumbo and soups for freezer containers. With this paddle using ice and water I save about 2.5 hours process time. The paddle cools5 gallons of gumbo or soup in less than 30 minutes. This cooling paddle paid for itself on the first batch I used it on.
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Rapi-Kool® Plus Cold Paddles from San Jamar are a versatile and efficient way to quickly and safely cool soups, stews and other hot liquids. Rapi-Kool® Plus helps chill foods from the inside-out, minimizing time-temperature abuse and bacterial growth. Simply fill with water and freeze ahead, or fill with ice and water for immediate use. Fill-Rite™ […]
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Rapi-Kool® Plus Cold Paddles from San Jamar are a versatile and efficient way to quickly and safely cool soups, stews and other hot liquids. Rapi-Kool® Plus helps chill foods from the inside-out, minimizing time-temperature abuse and bacterial growth. Simply fill with water and freeze ahead, or fill with ice and water for immediate use.
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Amazon's Choice for "ice wand for cooling food" San Jamar RCU64V2 Rapi-Kool Plus Cold Paddle, 64 oz Capacity. 4.4 out of 5 stars 211. $58.79 $ 58. 79. FREE delivery Wed, Sept 20 . Or fastest delivery Tomorrow, Sept 17 . More results. TableTop King RCU1282 Rapi-Kool 128 oz. Rapid Cooling Paddle - 2/Pack.
The 9 Best Ice Wand Cooling Food Home Gadgets
Other cooling methods included ice baths (19%), room-temperature cooling (17%), ice-wand cooling (7%), and adding ice or frozen food to the cooling food as an ingredient (2%). Sixty-five percent of cooling observations had an estimated cooling rate that was compliant with the 2009 Food and Drug Administration Food Code guideline (cooling to 41.
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Food cooling ice wand being used to cool a pot of soup. What We Did. EHS-Net looked at food cooling practices in restaurants and published three articles on these practices. How cooling practices like cooling food depth, pan ventilation, and time and temperature monitoring are linked to how fast food cools.
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An ice paddle is typically a long and narrow or long and wide tool, usually made of plastic or metal. Many homeowners and professional chefs use ice paddles to quickly cool down hot food or soup. Ice paddles come in all shapes and sizes. The two most common shapes: Long and slender (tube-like) Wider with a cylindrical bottom.
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The secret to the Rapi-Kool's exceptional performance lies in its integrated cooling fins. These innovative paddles provide a remarkable 5% more surface area for faster, inside-out cooling of your soups and liquids. Say goodbye to the risk of time-temperature abuse and bacterial growth, and enjoy dishes that consistently meet food safety standards.
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An ice paddle is a quick and convenient way to cool down soups, broths and stocks. Simply place the soup or broth in a bowl, add ice cubes until it reaches your desired temperature and stir gently to combine. For even faster cooling, use an ice paddle instead of stirring. Keep an ice paddle on hand for when you need to quickly cool downhot food.
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Use cooling paddles in food pans or other containers to aid in both stirring and rapidly cooling hot foods. These cooling wands greatly accelerate the cooling of liquid foods before you place them in a refrigerator, helping you to adhere to HACCP regulations.. To quickly cool hot soups, stews, or beverages, use cooling ice paddles as.
The 9 Best Ice Wand Cooling Food Home Gadgets
Quickly and easily cool foods from the "inside out" with this San Jamar RCU1282 Rapi-Kool® ; 4L (128 oz.) rapid cooling paddle This paddle is a HACCP essential component and is perfect for rapidly cooling soups and other foods that can't go into a blast chiller. Innovative cooling fins provide maximum surface area for faster chilling to reduce the amount of time foods are in the temperature.
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Quickly and easily cool foods from the "inside out" with this San Jamar RCU128 Rapi-Kool® ; 4L (128 oz.) rapid cooling paddle! This paddle is a HACCP essential component and is perfect for rapidly cooling soups and other foods that can't go into a blast chiller. Innovative cooling fins provide maximum surface area for faster chilling to reduce the amount of time foods are in the temperature.
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The 9 Best Ice Wand Cooling Food Home Gadgets
The smooth plastic is also easy to clean, and many of them are even dishwasher safe. For home use, look for the smallest sized ice paddles - usually 64 ounces (or 2 quarts). They're readily available and affordable at any restaurant supply store or online: • San Jamar Rapi-Kool Cold Paddle, $20 from Wasserstrom.
