Southern baker Cheryl Day of Savannah loves thumbprint cookies
Day recently launched Janie Q Provisions, named after her mother, to share some of her grandmother's jam recipes. "It's one of my COVID pivots," she said. Related: Cheryl Day's new cookbook is a treasure trove of delicious Southern treats. Think outside the pecan pie: Try these 10 creative Southern pecan recipes
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There's an issue and the page could not be loaded. Reload page. 1,200 Followers, 57 Following, 42 Posts - See Instagram photos and videos from Janie Q Provisions (@janieqprovisions)
Janie (AyeshaJanie) Twitter
Among the other things on the site, Day sells her own line of provisions named after her mother, Janie Q. "Janie Q was a strong Black woman with a green thumb and a passion for preserving fruit with botanicals to create full-flavored jams," the website explains. "Creating a small batch provisions line has been a dream of mine for so many.
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My love affair with baking and the American South began while spending time in the kitchen with my mother, Janie Queen. On "putting up"days, we filled mason jars with homemade jam made with local fruits accented with edible flowers and herbs from our garden. I am beyond excited to announce the launch of our small batch provisions, JANIE Q.
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It's time to shop! @backinthedaybakery & @janieqprovisions web shop is now open. We are so excited to offer our JANIE Q jams to those who've been asking from far away places along with a few of our other favorite things! See link in profile. # backinthedaybakery # savannahgeorgia # picnic # provisions # vintage #
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Cheryl Day knows a thing or two about baking to entertain. The owner and baker behind the renowned Back in the Day Bakery Brunch has been serving up sweet treats to Savannah, Georgia, for close to 25 years.With classic Southern brunch recipes like sweet potato biscuits, pie, and mini angel food cakes swathed in whipped cream, Day regularly pleases crowds through the power of gluten.
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More products added soon #shopsmall #backinthedaybakery #savannahbakery. Janie Q Jams is featured in @southernlivingmag this month. Our story and philosophy of creating heritage jam recipes inspired by @cherylday mother Janie Q visit our website to buy and we'll ship to you - link in bio. Our latest addition to the @janieqprovisions family is.
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Peep those rose-infused Janie Q Provisions Jams! from Back in the Day Bakery; Join Cheryl Wednesday 10/27 (5pm PT/ 8pm ET) for a Virtual Author Talk with @booklarder & past Genius guest Julia Turshen; Episode Transcription. Kristen Miglore (voiceover): Hi, I'm Kristen Miglore, a lifelong genius hunter. For a decade, I've been unearthing the.
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In 2021 Cheryl created Janie Q, a Small Batch Provisions Company named for her mother and inspired by her family's time-honored recipes. A lead-from-behind social justice advocate, Cheryl is the cofounder of Southern Restaurants for Social Justice, a diverse coalition of bakers, chefs, makers, and restaurant owners that supports and amplifies.
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Social. Back in the Day Bakery is a Southern dessert resource and provisions space created to serve fresh seasonal food. Our menu, space and retail offerings change as we evolve through the seasons. Enjoy Janie Q Provisions - products made by Back in the Day Bakery and Merchandise available for purchase. Retail store is open to the public.
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1,198 Followers, 57 Following, 42 Posts - See Instagram photos and videos from Janie Q Provisions (@janieqprovisions) 1,198 Followers, 57 Following, 42 Posts - See Instagram photos and videos from Janie Q Provisions (@janieqprovisions) Something went wrong. There's an issue and the page could not be loaded..
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97 likes, 14 comments - janieqprovisions on August 17, 2022: "Sneak peek; launching September ️"
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janieqprovisions. 6 likes. Product/service
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We put in a to-go window to stay connected to our customers, started offering virtual classes, and launched Janie Q Provisions, a line of jams named after my mother. Customers can come into the retail space and shop the Janie Q line alongside some of my favorite things, like vintage cookware. I love hearing the conversations among the customers.
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Bidding Farewell to Back in the Day Bakery. As Cheryl and Griffith Day close the doors of their beloved Savannah bakeshop after twenty-two years, a friend and fellow baker considers their quietly groundbreaking impact. An artisan bakery, gourmet market & home goods resource. Our menu, space, and offerings change as we evolving with the seasons.
