Chicken pot pie 2 rotisserie chickens. 1 large cream of chicken soup


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Add the flour, salt, pepper, and minced herbs. Saute 2-3 minutes longer to brown the flour a bit. Add the milk, chicken broth, cream, peas and cooked chicken to the mixture. Stir to combine, then increase heat and bring contents to a simmer. Simmer 5-10 minutes, until filling thickens and vegetables are cooked through.


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Comprehensive nutrition resource for Kentucky Fried Chicken Chicken Pot Pie. Learn about the number of calories and nutritional and diet information for Kentucky Fried Chicken Chicken Pot Pie. This is part of our comprehensive database of 40,000 foods including foods from hundreds of popular restaurants and thousands of brands.


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There are 720 calories in 1 order KFC Chicken Pot Pie; click to get full nutrition facts and other serving sizes.. Kentucky Grilled Chicken Thigh, bone in. 1 piece (2.5 oz) 150 Cal. Extra Crispy Chicken Whole Wing, bone in. Original Recipe Chicken Drumstick, bone in. 1 piece (1.9 oz) 130 Cal. Famous Bowl, regular. 1 order. 740 Cal.


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Drain liquid, add frozen peas and set aside. In a large pot, add soup, milk, and sugar. Mix well and simmer. Preheat oven to 400 degrees F. Add chicken and vegetables to the sauce and simmer until warm, stirring frequently. Spoon mixture into each pie tin, Do not over fill.


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In a medium-sized pot, combine the cans of chicken soup mix and milk. Cook and stir until the mixture is heated. Add cooked chicken, carrots, potatoes, frozen peas. Season with salt and pepper. Fill each pie plate with about 1 cup of filling. Roll out the dough and drape over the pie plate. Cut dough at the edge of the pie plate.


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These absolutely adorable little pies are filled with KFC's finest diced potatoes, peas, carrots and famous fried chicken all baked in a supremely flaky crust. Everything about this classic menu item screams delicious. Makes sense, too. This Chicken Pot Pie has been a staple menu item for going on 30 years. That's quite the feat!


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Nutrition facts for the full Kentucky Fried Chicken menu, including calories, carbs, sodium and Weight Watchers points.. Select any item to view the complete nutritional information including calories, carbs, sodium and Weight Watchers points.. Chicken Pot Pie . Nutrition Facts 720 calories. Extra Crispy™ Tenders Go Cup . Nutrition.


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These mini chicken pot pies are ridiculously easy Serve them with a

Peel and cut potatoes into 1/2″ cubes. Peel and slice carrots into 1/4″ slices. Remove pastry from box and thaw at room temperature. Boil potatoes and carrots in water until almost tender. Drain liquid, add frozen peas and set aside. In a large pot, add soup, milk, and sugar. Mix well and simmer.


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Nutrition Facts. Serving Size: Chicken Pot Pie. Amount Per Serving. Calories 720. % Daily Value*. Total Fat 41g 53%. Saturated Fat 25g 125%. Trans Fat 0g.


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These values are recommended by a government body and are not CalorieKing recommendations. There are 720 calories in 1 order of KFC Chicken Pot Pie. You'd need to walk 200 minutes to burn 720 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.


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KFC Nutrition Facts & Calorie Information Kentucky Fried Chicken Menu Nutritional Guide: Food Data & Values. Updated 2021. Menus will scroll horizontally and vertically to fit your phone.. Customers may also select between the KFC Famous Bowl and chicken pot pies, both of which supply more than 700 calories, over 30g of fat, and 2,000 mg of.


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Add the frozen peas, which will cook with residual heat. Preheat oven to 400 F. In a large pot over medium heat, add the milk and cream of chicken soup. Whisk to combine until smooth. Add the rotisserie chicken to the milk mixture. Then, add the peas, carrots, and potatoes. Stir to combine.


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Start by preheating the oven to 280 degrees. Ensure the edges of the dish are covered with foil to ensure the crust doesn't get burnt. Allow the homemade chicken pot pie to heat up for 15 minutes. Depending on the size of the dish, you might require longer. Allow it to get heated right through before serving.


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The KFC Famous Bowl in a snack size has 270 calories, 13g fat, 3.5g saturated fat, 820 mg sodium, 27g carbohydrate, 1g sugar, and 11g protein. It contains breaded and fried chicken, mashed potatoes, and sweet corn. By opting for the snack size bowl (rather than the regular), you save 470 calories and 21g of fat.


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720. Fat. 41g. Carbs. 60g. Protein. 26g. There are 720 calories in 1 serving of KFC Chicken Pot Pie. Calorie breakdown: 52% fat, 34% carbs, 15% protein.