Kentucky Legend Holiday Ham Prizewise


moist Brown Sugar Baked Ham being brushed with brown sugar glaze for

Preheat oven to 350˚F. In a saucepan, combine brown sugar, apple cider, vinegar and butter; bring to boil. Cook for 3 to 5 minutes or until sugar dissolves and the mixture is syrupy. Stir in mustard powder, cinnamon, nutmeg, and cloves. Place ham, fat side up, on the rack in roasting pan; pour 1 cup water into the pan.


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Preheat the oven to 350 degrees F. Place the ham on a cutting board. Using a sharp paring knife, score the top and sides in a diagonal crosshatch pattern about 1/4 inch deep. Push the cloves into the ham if using, placing them at the intersections of the cuts. Put the ham, scored side-up, on a rack set in a roasting pan.


Brown Sugar Ham Glaze made from brown sugar, orange juice, honey, and

Recipes; Legends Club; What's Cookin. Promotions; Kitchen Tips; In the News; Head South; Kentucky Legend Brown Sugar Ham. Nutrition Facts Serving Size 2 oz. (56g) Serving Per Container Varied. Amount Per Serving; Calories 90: Calories from Fat 30 % Daily Value* Total Fat 3.5: 5%: Saturated Fat 1.5g: 6%:


Garlic Honey Mustard Ham Oh Sweet Basil Recipe Ham glaze recipe

Please call the Kentucky Legend Ham Hotline at 1-866-343-5058. www.specialtyfoodsgroup.com. Heating Instructions For Your Fully Cooked Ham. Conventional Oven: Place ham in a pan and cover tightly with a lid or foil, covering the pan bottom with a small amount of water to ensure juiciness.


Ham Glazed with Whiskey Kentucky Legend

This delicious pineapple brown sugar glazed will add some bright, sunshiny flavors to your holiday ham! Get recipe:.


Crockpot Ham Slow Cooker Ham with Brown Sugar + Pineapple Juice an

Instructions. Follow these simple steps to bake your 5 lb Kentucky Legend Ham to perfection: Preheat your oven to 325°F (165°C). Remove the ham from its packaging and place it in the roasting pan. Cover the ham with aluminum foil and place it in the preheated oven. Bake the ham for approximately 15-20 minutes per pound, or until the internal.


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Preheat oven to 350 degrees. Score the ham and place one whole clove at each intersection. Drain pineapples and reserve liquid. Use toothpicks to cover surface of ham with pineapple rings. Place one cherry in the center of each pineapple ring. Combine brown sugar with reserved pineapple juice and brush on ham.


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Increase the oven temperature to 425 degrees Fahrenheit and bake for 15 minutes. Brush another third of the glaze onto the ham and bake for another 15 minutes. Finally, brush the remaining glaze over the ham and cook until the glaze is shiny and the skin is dark golden brown and crispy, about 15 minutes more.


Slow Cooker Brown Sugar Ham The Magical Slow Cooker

Recipes; Legends Club; What's Cookin. Promotions; Kitchen Tips; In the News; Head South; Kentucky Legend Brown Sugar Ham sliced. Nutrition Facts Serving Size 3 oz. (84g) Serving Per Container Varied. Amount Per Serving; Calories 120: Calories from Fat 25 % Daily Value* Total Fat 3g: 5%: Saturated Fat 1g: 5%:


Maple Brown Sugar Ham (in the crockpot!) "B" dubs cafe

Add your preferred ingredients such as a glaze or some pineapple rings on top of the ham. Turn the crockpot on LOW and leave it to cook for 6-8 hours, or until the internal temperature of the ham reaches 140°F. Make sure to baste the ham with the juices in the pot every hour or so to ensure all sides cook evenly.


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HAM. Preheat oven to 275 degrees. Place ham on a baking dish. Pour half of the glaze (see recipe below) over ham and in between the spiral slices. Cover ham snugly with foil. Heat for 1.5 to 2 hours (2 hours for larger ham) Open foil or bag and roll down to expose ham. Baste ham with remaining glaze.


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In the final stages of cooking, focus on the glaze. A combination of brown sugar, Dijon mustard, and pineapple juice creates a luscious coating that caramelizes beautifully.. Mastering the art.


Baked Brown Sugar Spiral Ham

As a general rule, you can plan on cooking your ham on low heat for six to eight hours, or on high heat for three to four hours. You should aim for an internal temperature of 140°F when cooking ham. It is important to note that adding liquid to your crockpot can help keep your ham moist during the cooking process.


Simple glaze over ham in crockpot makes a fabulous dinner Crockpot

Cover top of ham with loosely wrapped aluminum foil to keep moisture in. Bake at 275 degrees F at 10 minutes per pound-or until meat thermometer reads 135 - 140 degrees. While reheating leftover ham with your microwave is possible, microwaves also tend to remove a lot of the moisture, drying ham out.


Kentucky Legend Brown Sugar Ham Steak 8 oz Tony's

Set the slow cooker to the low setting. Next, prepare the cooking glaze. Add the pineapple juice to a measuring cup then add the brown sugar and mustard. Whisk to combine. Pour the glaze mixture over the ham. Cook the ham for 2.5 to 3 hours, basting occasionally with the glaze.


Brown Sugar Glazed Ham The Cookie Rookie®

Place ham on a rack in roasting pan with the rounded side facing upwards; using a knife make score marks over the top of the ham. Bake at 325 degrees for 1 hour and 15 minutes. In a medium saucepan mix together all of the remaining ingredients and bring to a light simmer. Kentucky Legend Ham Glazed With Whiskey.