20 Tasty Hummus Recipes For Savory Snacking


Garlic Lime Cashew Hummus Paleo Gluten Free Eats

In a high speed blender, add the drained cooked chickpeas, zest of one lime, lime juice, tahini, garlic, cilantro, cayenne pepper and salt. Blend until smooth and creamy. Scrape down the sides of the blender and then assess if you need to add a spoonful of icy water (see note 1)at a time to adjust the consistency.


Cilantro Lime Hummus Monkey and Me Kitchen Adventures

Zesty flavor and creamy texture collide to create a flavor that's anything but ordinary in this Garlic Lime Hummus recipe. Whether as a dip for tortilla chips, veggies or a spread on warm pita, this Garlic Lime Hummus offers a delightful and bold flavor in every bite.


ChipotleLime Hummus Cooking Classy

With the motor running, pour in the olive oil and lime juice; process until a smooth paste forms. Transfer the hummus into a serving bowl, topped with more olive oil, adobo sauce, and chipotle chilies if desired. Sprinkle with freshly chopped cilantro and add lime wedges on the side.


Cilantro Lime Hummus Monkey and Me Kitchen Adventures

Combine beans, cilantro, lime zest, juice and garlic in the food processor and blend until mixed. With the processor on, stream in olive oil until desired consistency is reached. I blended mine for a good 3-4 minutes to make it super creamy. Season with salt and pepper to taste. Serve with pita chips!


ChipotleLime Hummus Recipe The Mountain Kitchen

Description. Calling all cilantro lovers, we've got a fun new twist on a classic dip! This tasty Cilantro Lime Hummus is super addicting and packed full of zesty flavors. If you can't get enough cilantro and lime, then this hummus is right up your alley. Bold, tangy, and brimming with hummus deliciousness, you'll want to put this creamy.


Lemon Lime Hummus Healing Breast Cancer

Add everything except the ice cubes to the bowl of a food processor. Blend for 4-5 minutes or until smooth and well combined. Stop the food processor and scrape down the sides as needed. Add ice cubes and blend for 4-5 minutes, until smooth and creamy. Add more ice as needed so get the consistency you like.


Cilantro Lime Hummus Appetizer, Snack, Easy, Chickpeas Life's

1/4 cup chopped cilantro. 1/2 jalapeño seeded and chopped (I like to reserve and use some of the seeds) 1 teaspoon ground cumin. 2 tablespoons freshly squeezed lime juice PLUS the zest of 1 lime. 1/4 cup olive oil. Kosher salt and freshly ground pepper*. Optional garnish: a drizzle of olive oil, lime wedge, jalapeños slice, and/or a sprinkle.


20 Tasty Hummus Recipes For Savory Snacking

Cilantro Lime Hummus. 2 cloves garlic, minced 2 (15oz) cans garbanzo beans, rinsed and drained ½ tsp salt. Black pepper, to taste 3 tbsp lime juice 1-2 jalapenos, seeded and finely minced ¾ c fresh cilantro, chopped. In a food processor or blender, puree garlic, beans, salt, pepper, and lime juice.


Roasted Green Chili & Lime Hummus Blender Babes

Instructions. Zest the lime and set the zest aside. Combine the lime juice and tahini in the blender or food processor. Blend together to loosen the tahini paste. Add in the remaining ingredients: chickpeas, olive oil, water, garlic, salt and fresh cilantro leaves. Blend well. Scrape down the sides of the blender or food processor often to.


Spicy Chipotle and Lime Hummus

See notes above in the post for substitutions and tips. To the bowl of a food processor, add chickpeas, garlic, lime zest, and lime juice. Pulse until finely ground. Add 2-3 tablespoons of the reserved liquid from the can of chickpeas, tahini, salt, cayenne pepper, and tarragon. Pulse until smooth, 3-5 minutes.


LemonLime Hummus Happy Healthy Mama

Instructions. Place all the ingredients into a food processor or blender. Blend the ingredients until creamy, adding more water if needed. Drizzle the hummus with Olive oil and sprinkle with cayenne pepper (optional). Serve hummus with pita bread, veggies, or crackers.


Sriracha Lime Hummus A Saucy Kitchen

1 can chickpeas drained and rinsed. 2 Tablespoons Olive Oil. 3 Garlic Cloves. 2 Tablespoons Tahini. 2 teaspoons chipotle spice more or less to taste. 2 Tablespoons lime juice.


Cilantro Lime Hummus

This Chili Lime Hummus isn't actually my recipe — it's my boyfriend Matt's! I'm usually the hummus-chef in this household. However, Matt (who is a true hummus connoisseur himself) whipped this up the other day and I was floored by how good it was! We just worked together to perfect it and get all of the measurements down.


Unusual Hummus Flavors POPSUGAR Food

Instructions. Preheat oven to 425 degrees F. Line a small baking sheet with foil, and fold up the edges all the way around so that the foil will trap any lime juice that escapes. Place a piece of parchment on top of the foil. If using oil, rub the jalapenos and the lime halves with the teaspoon of cooking oil.


ChipotleLime Hummus Recipe The Mountain Kitchen

Instructions. Pulse all of the ingredients in a food processor until smooth. Top with additional olive oil. Serve with vegetables and crackers. Thank you for reading A Taste of Madness. You can stay connected with me here: Easy Lime Cilantro Hummus recipe. Made with only 6 simple ingredients, this makes a great snack or appetizer idea.


Lime Cilantro Hummus Vegan Family Recipes

How to Make Hummus: 1. Mix in food processor: chickpeas (drained, liquid reserved), garlic, salt, sumac, cumin, tahini, and lime until smooth. Add small amount of reserved bean liquid or water, if too thick. Taste and add additional salt, if needed. 2.