Lipton Onion Soup Meatloaf Recipe
Steps to Make It. Gather the ingredients. Position a rack in the center of the oven and heat to 350 F. In a large bowl, combine 2 large eggs, beaten, 1 packet dry onion soup mix, 3/4 cup water, and 1/3 cup ketchup. Mix to combine well. Add 1 cup plain, dry breadcrumbs, and 2 pounds lean ground beef. Mix well.
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Preheat oven to 350℉. In a bowl combine ground beef, soup mix, breadcrumbs eggs, milk, ketchup, and Worcestershire sauce. Mix well. Prepare a rimmed baking sheet or a 9×13 casserole dish by lining it with parchment paper. Pour the meat mixture onto the prepared pan and use your hands to shape it into a loaf.
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How To Make Lipton Onion Soup Meatloaf. • Add the ground beef, soup mix, breadcrumbs, mozzarella cheese, ketchup, Worcestershire sauce, and garlic. • Mix all the ingredients together with your hands just until the mixture just starts to stick together. • Press the meat into a loaf pan and brush the top with the last 2 tablespoons of ketchup.
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Preheat oven to 350 degrees. Add the eggs to a large mixing bowl, and mix slightly. Add the ground beef, soup mix, ketchup, breadcrumbs, water, Worcestershire sauce and garlic to the large mixing bowl. Mix all ingredients together with your hands just until mixture starts to stick together.
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Spread on glaze and cook 10-15 more minutes or until internal temperature reaches 165 degrees F. Sauce: For the glaze, place ketchup, brown sugar, and ground mustard in a small saucepan. Warm over medium heat and stir until sugar dissolves. Brush the glaze over the meatloaf, slice and serve.
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How to Make Lipton Onion Soup Mix Meatloaf: Line pan with foil - Line a 13 x 9 baking pan or roasting pan with foil. Set aside. Combine Ingredients - In a large mixing bowl, combine the eggs, ketchup, water, and soup mix. Stir until combined. Mix in breadcrumbs with meat - Add the breadcrumbs and ground beef. Mix well.
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Substitutions and Variations. Ground turkey - for a healthier option, use turkey instead of beef or a combination of the two like I do in my mama's meatloaf recipe.; Other soup mixes - beefy onion, or mushroom soup can be used in place of onion if needed. Slow Cooker - follow the same instructions for prepping the meatloaf.Shape in the inside of the crockpot.
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Preheat oven to 350°. Combine all ingredients in large bowl. 2. Shape into loaf in 13 x 9-inch baking or roasting pan. 3. Bake uncovered 1 hour or until done. Let stand 10 minutes before serving.
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Make the meatloaf mixture by adding the crumbled ground beef, Lipton Onion Soup Mix contents, beaten egg, breadcrumbs, milk, ketchup, Worcestershire sauce, garlic powder, and pepper in a large bowl. * Use your clean hands, or a spoon, to gently mix the ingredients together until combined. Use a gentle hand to mix it and fold it so all the.
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Instructions. Preheat your oven to 350°F (175°C) and set out a 9x5-inch loaf pan. In a large mixing bowl combine the ground beef with Lipton soup mix packet contents, breadcrumbs, milk, eggs, and ketchup. Mix until just combined, then transfer into your loaf pan.
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Instructions. Preheat your oven to 350°F. In a large bowl, combine the ground beef, Lipton onion soup mix, bread crumbs, water, eggs, and ketchup. Mix the ingredients really well using your hands or a fork until all the ingredients are evenly incorporated.
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Instructions. Preheat oven to 375 degree. Line baking pan with foil or parchment paper for easy clean up. Place ground beef in a large mixing bowl. Add eggs, dry stuffing mix or bread crumbs, diced onions, tomato juice, parmesan cheese and Worcestershire sauce. Sprinkle in Lipton Onion Soup Mix and combine.
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Grease a 9"x5" loaf pan with butter or line with parchment paper. Set it aside. 2. Add all ingredients to a large mixing bowl and mix well. You can use your hands to mush and mix until they are well combined. 3. Add the mixture to the loaf pan. Press the meat down and shape it into an even layer.
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Preheat the oven to 350F. Line a rimmed baking sheet with aluminum foil, then use non-stick cooking spray to lightly spray the surface. To a large mixing bowl, add the eggs, and beat. Add in the bread crumbs, milk, Lipton Onion Soup Mix, and ketchup. Mix until fully incorporated.
Old School 'Lipton Onion Soup' Meatloaf Recipe Onion soup meatloaf
Preheat oven to 350 degrees f. 2. Pulse crackers in a food processor until fine crumbs form. Alternatively, you can crush them in a zip top bag with a rolling pin, or substitute ½ cup plain breadcrumbs. 3. Whisk egg in a large mixing bowl, and add cracker crumbs, onion soup packet, and milk. Let stand for 5 minutes.
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Line quarter baking sheet or 9 x 13 inch pan with parchment paper or foil (for easy clean up) In large mixing bowl, mix together all ingredients except ground meat. Add in ground meat (beef or meatloaf mix). With clean hands, mix gently until the meatloaf just comes together.
