Custard Filled Long John Doughnuts With Dark Chocolate Frosting


Maple Long Johns! What To Know Before Making These At Home Recipe

Classic long john donuts work well with a vanilla and brown sugar glaze, or swap it out for maple or chocolate.


Amish Long Johns or Creamsticks Amish recipes, Homemade donuts, Recipes

In a medium bowl, combine the melted butter, maple syrup, confectioners sugar, maple extract (if using), and a pinch of salt. Stir until smooth. Dip the warm, fried donuts into the icing mixture and set on a serving tray. Allow the icing to form a crystallized smooth layer. Best enjoyed fresh.


How to Make Delicious Long John Doughnuts Continental

Add the flour about 1/2 cup at a time and the add the fine salt. The dough will be wet. Knead for about 10 minutes with a stand mixer. Put it in a greased bowl and cover with a wet cloth. Let rise for 30-60 minutes in a moist, warm place until about doubled in size (you can make the custard during this time).


Pin on recipes

Special equipment: deep-fry thermometer. For the doughnuts: Place the warm water in the bowl of a stand mixer. Add a pinch of granulated sugar, then sprinkle the yeast on top and let stand until.


Custard Filled Long John Doughnuts With Dark Chocolate Frosting

With a knife or straight edged bar cutter, cut the dough into 16 - 18 long john-shaped pieces. Place on two greased cookie sheets and allow the dough to rise again for about 30 minutes. Preheat the oven to 425. Bake the donuts for 7-8 minutes, until it just begins to brown.


Long John Recept

Make the donuts: Combine yeast, 1 tsp. sugar, and ¼ cup warm water heated to 115° in a bowl; let sit until foamy, 8 to 10 minutes. Add remaining sugar, shortening, salt, and ¼ cup boiling water.


Long John Donut Recipe Bryont Blog

For Long Johns. Combine milk and water in a mixing bowl. Add yeast and let sit for 5 minutes until yeast foams. Add all other ingredients, flour last, and mix with a dough hook until dough forms a soft, but not sticky ball. If it's sticking to the bowl, add more flour.


Maple Long John Doughnuts Made It. Ate It. Loved It.

How to fry mini long johns: After the dough has been made and allowed to proof for the first time, roll it out onto a lightly floured surface to form a 12" x 8" rectangle. Use a pizza wheel to slice the dough into 3" x 1" rectangles. Place the cut dough onto parchment-lined baking sheets sprayed with baking spray, spacing them at least 1" apart.


Maple Long John Doughnuts Recipe Maple bars recipe, Long john

Chopped nuts or shredded coconut or sprinkles. In a large bowl, dissolve yeast in warm water. Add cream, sugar, shortening, egg, salt, and 3 cups flour. Mix until smooth (you can use a hand mixer). Add more flour until the dough is soft but sticky. Put some flour on a surface to knead the dough.


LONG JOHNS (CREAM DOUGHNUT) by Roukaya16. A Thermomix ® recipe in the

Satisfy your sweet cravings with this Long Johns - Dunkin Donuts Copycat! This soft and fluffy donuts coated with glaze will be your new favorite snack or de.


Custard Filled Long John Doughnuts With Dark Chocolate Frosting

Heat oil in a deep fryer or large heavy skillet to 350 degrees F (175 degrees C). Carefully remove doughnuts from the waxed paper and place a few at a time in hot oil. Fry for about 3 minutes per side, or until light brown. Set over wire racks to drain. Drizzle with glaze.


Long John Donut Recipe Baked Besto Blog

A Maple Bar, Maple Long John, or a Cougar Tail (as they are called at my alma mater BYU!) is a raised yeast donut, cut into a long rectangle shape, and glazed with maple flavored frosting. It is so simple and yet SO GOOD. Today's recipe is adapted from a Top Pot Doughnuts recipe, one of the best donut shops in the Pacific Northwest.


Long John (doughnut) Wikipedia audio article YouTube

How to Make Maple Long John Doughnuts: Place water, sugar, and yeast in a bowl and let sit for 5 minutes. While that is sitting place milk on stove top and heat until warm (continue to check it so it does not get too hot and curdle) After it has sat add the milk, butter, sugar, salt, and egg. Mix together. Slowly add the flour.


Raspberry Jam Donuts with Vanilla Sugar The Sweet and Simple Kitchen

Cover and let rise for 30 minutes in a warm place until it doubled in size. In an electric skillet or deep-fat fryer, heat oil to 400 degrees F. Fry doughnuts, by batches, until golden brown on both sides. Drain on paper towels to remove excess oil. In a medium-sized bowl, combine all glaze ingredients.


Cream filled donuts

Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Turn onto a lightly floured surface; roll into a 15x10-in. rectangle. Cut into 5x2.5-in. rectangles. Place on greased baking sheets. Cover and let rise in a warm place until slightly risen, about 15 minutes. In an electric skillet or deep-fat fryer, heat oil to 375°.


Custard Filled Long John Doughnuts With Dark Chocolate Frosting

How To Make long john. 1. Melt butter in a saucepan and stir in sugar. Cool. Add eggs and beat well, add remaining ingredients. Spread in greased pan. Bake at 400 for about 30 minutes. Cut in long bars while hot.