Mini Cinnamon Roll Apple Pies Yummy food dessert, Dessert recipes
Muffin tin (8 cups) - Provides the structure for baking the cinnamon roll apple pies. Oven - Used for baking the pies. Cooling rack - Allows the pies to cool evenly after baking. Drizzling tool or spoon - Used to drizzle the frosting over the cooled cinnamon roll apple pies. Serving plate or platter - For presenting and serving the.
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Press cinnamon roll dough into each muffin tin. Set aside. Scoop even amounts of apple pie filling into each of the muffin cups. Sprinkle crumble topping over each apple filled muffin cup. Lightly press the crumble down with your fingers. Bake for 15 minutes or until edges are bubbling and top is golden crunchy.
Cinnamon Roll Apple Pie classic apple pie with a cinnamon roll crust
Bake. Preheat the oven to 375 F, and position a rack in the center of the oven. Bake the pies for about 35-40 minutes, until the pastry is crisp and baked through, and the filling is bubbling. Let the pies cool on the baking sheet for several minutes, then transfer to a cooling rack.
THE Cinnamon Roll Apple Pie Recipe
Directions. Preheat oven to 350°. On a lightly floured surface, unroll pastry sheets. Using a floured 3-1/2-in. round cookie cutter, cut six circles from each sheet. In a small bowl, mix applesauce with 1-1/2 teaspoons cinnamon sugar. Place 2 teaspoons applesauce mixture on one half of each circle; dot with butter.
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Prepare a muffin tin by greasing the muffin cups. Be sure to cover the bottom and sides of each cup. Separate dough and press into and up sides of muffin cups. You should have 8 rolls to make 8 cups. Spoon about two generous tablespoons of apple pie filling into each cinnamon roll. Bake for 15-18 minutes until rolls are golden brown.
Cinnamon Roll Apple Pie Olive & Mango
Make the crust. Combine the flour and salt in a medium mixing bowl. Stir with a whisk until well mixed. Using a pastry cutter or two knives cut the butter into the flour until lentil-sized crumbs form. Drizzle the ice water over the flour to moisten it. Toss the mixture together with a fork to combine.
Pin on Food
Instructions. Prepare an eight space muffin tin with non-stick spray and pre-heat oven to 375 degrees. Press each cinnamon roll to flatten out and form a larger circle. Lay into muffin tin for form a cup. Be sure dough comes all the way to the top of the tin.
3 Ingredient Cinnamon Roll Apple Pie Cups {Easiest Mini Apple Pie Recipe}
Heat oven to 375°F. Spray 8 regular-size muffin cups with cooking spray. Set icing aside. Separate dough into 8 rolls. Press into and up sides of muffin cups. 2. Spoon 2 generous tablespoons pie filling into each dough-lined cup. 3. Bake 14 to 18 minutes or until golden brown; cool in pan 5 minutes.
Cinnamon Roll Apple Pie Cakescottage
In a large bowl, add in the flour, cinnamon, nutmeg, and brown sugar. Stir to combine. Add in the apple slices and stir with a spatula until the apples are coated and the dry ingredients are evenly distributed. Microwave the filling for 3 minutes. Stir and microwave for an additional 3 minutes.
Mini Cinnamon Roll Apple Pies YouTube
Roll the crust up tightly and slice into 1/2-inch rounds. Press these rounds, cut side down, into a clear glass 9-inch pie plate. Press until flat, covering the entire pan. Make sure there are no spaces between the rolls. In a large bowl, toss the apple slices with the flour, sugar, and cinnamon until evenly coated.
EASY APPLE PIE CINNAMON ROLLS Recipe Dessert recipes easy, Dessert
Pre-heat oven 350 degrees. Place cupcake liners into a muffin pan. Take a cinnamon roll and flatten it as much as you can. Then stick it into the cupcake liner shaping into. a cup. Bake for 8 minutes. Remove from oven. If any of your cups have lost their cup shape, use a shot glass to fix your cups.
Vegan cinnamon roll apple pie bake Cinnamon Roll Apple Pie, Baked Apple
Preheat oven to 350° F. Unroll pie crust on lightly floured surface. Brush with butter and sprinkle evenly with cinnamon. Roll up tightly and slice into 1/2-inch rounds, like miniature cinnamon rolls. Then press evenly into bottom and sides of 9-inch pie plate, making sure there are no spaces between the rolls.
Apple cinnamon mini shortcrust pies Electric Blue Food
Place the flattened cinnamon rolls into each muffin tin. Press gently into the muffin tin, and cut off extra around the edges. Fill each cup with apple pie filing. If your apple pieces are too big, make sure to cut them into 1/2-inch cubes. Bake for 15-18 minutes or until golden brown.
Mini Cinnamon Roll Apple Pies Cinnamon roll apple pie, Mini cinnamon
Roll out the top crust to a rough 12 x 6 inch long rectangle. Using your hands, rub softened butter on top, leaving a ½" border on one side. Mix together brown sugar, cinnamon and salt in a small bowl. Sprinkle the brown sugar mixture on top of the butter. Starting on one side, tightly roll up the dough.
Recipes For My Boys Mini Apple Cinnamon Roll Pies
While the pie crust is baking, make the mini cinnamon rolls. Mix up the butter, sugar, vanilla, and cinnamon in a bowl. Roll out one pie dough crust and spread half the cinnamon-sugar butter onto the crust, leaving about and inch around the crust without any. Roll up the crust, and cut thin cinnamon rolls. Repeat this with the second pie crust.
Cinnamon Roll Apple Pie Olive & Mango
PILLSBURY Cinnamon Roll Apple Pie INGREDIENTS 1 can refrigerated cinnamon rolls 1 can apple pie filling INSTRUCTIONS Preheat the oven to 400 degrees Fahrenheit. Add cinnamon rolls to muffin tin and push down in the center to make a bowl shape. Fill each cinnamon roll with apple pie filling. Bake for 15-20 minutes.
