American Apple Pie Cook N Click
Directions. Preheat oven to 450 degrees F (225 degrees C). Fit bottom crust into a 9 inch pie plate. In a small bowl, mix together sugar, flour, salt, cinnamon, and nutmeg. Place sliced apples in a large bowl and sprinkle with sugar mixture. Toss until apples are thoroughly coated.
♥Sarah Loves to Bake Flat Apple Pie with Oat Crumble
3 3/4 c all-purpose flour. 3/4 tsp salt. 1 1/2 c shortening. 1 egg yolk, plus enough milk to make 1 cup of liquid. 2-3 handfuls of Corn Flakes. 10 Granny Smith apples, sliced and cored. 4-8 Tbsp.
Oh for Sweetness Sake Pioneer Woman's Flat Apple Pie and Easy Caramel
In a large bowl, add flour, salt, cold butter, and cold lard/shortening. Using a pastry cutter, cut butter and lard into the flour until the mixture resembles small pea size shapes. If the butter and lard have gotten too warm in the process, place them into the freezer for 5 minutes to chill before continuing.
Mom's flat apple pie is super moist... Just A Pinch Recipes Facebook
Directions. Preheat the oven to 425 degrees F. Peel, core, and cut the apples into small pieces. Place the chopped apples in a medium bowl. Add the sugar, butter, corn starch, and cinnamon. Stir.
Apple Pies Free Stock Photo Public Domain Pictures
Toss until the apples are thoroughly coated. Put pie dough on a floured surface and roll out to create a thinner, more rectangular crust. Put parchment paper on a baking sheet, place dough on the sheet. Place apples in the center. Top the apples with pats of butter. Fold the dough creating a 2-3 inch border of crust.
Mom's Flat Apple Pie Recipe Just A Pinch Recipes
Fresh apples topped with cinnamon sugar, cornflakes (yes cornflakes) and butter, sandwiched between flaky crust and baked to warm perfection. Then topped wit.
Three Pinks Flat Apple Pie
Pat sections into discs and wrap in plastic wrap and place into refrigerator. Chill for 1 hour. (can be frozen for future use) In a small mixing bowl bowl, combine cinnamon, nutmeg, 1 1/4 cups sugar and 2 tablespoons flour, set aside. In a large mixing bowl, add the peeled and sliced apples. Sprinkle spice and flour mixture over apples.
Mom's Apple Pie
Place a cookie sheet into a cold oven. Then preheat the oven and cookie sheet to 425°. Spray a 9" pie plate very lightly with cooking spray. Peel, core and slice the apples. Slice them slightly bigger than 1/4" thick. Place the apple slices into a large bowl and toss with the lemon juice.
Flat Apple Pie with Perfect Pie Crust Recipe Perfect pies, Ree
1 egg yolk, plus enough milk to make 1 cup of liquid. 2-3 handfuls of Corn Flakes. 2 to 3 handfuls of Corn Flakes. 10 Granny Smith apples, sliced and cored. 10 Granny Smith apples, sliced and cored. 4-8 Tbsp butter, cubed. 4 to 8 Tbsp butter, cubed. 1 c sugar. 1 c sugar.
DOIN' IT ALL, IDAHO STYLE AMY & REE Flat Apple Pie
In a food processor combine the 2 1/2 cups flour, salt, 1 teaspoon sugar and pulse. Add in 2 sticks cubed, cold butter and slowly gradually add the ice water. Pulse until dough just comes together. Don't overwork the dough or it will make a tough crust. Remove the dough from processor. Cut into two equal sections.
The Best Glazed Flat Apple Pie A Feast For The Eyes
Place a few small pats of butter on top of the apples - around 1 tablespoon or so it total. Lay the second crust over the top of the apples and gently press it down over the apples. Stretch the top crust very gently if necessary - you want it to leave ½" or so of the bottom crust exposed.
Moms’ Apple Pie Vanessa Moon
Press one pie crust into the pie plate. Cover with plastic wrap and chill while you prepare the filling. Stir together the apple pie filling. Transfer the apple mixture to the crust in the pie pan. Place the second pie crust on top of the fruit. Crimp the edges of the crust, then cut slits in the top to vent.
Famous Apple Pie Bakery
8 -10 apples, peeled and thinly sliced. 1 cup sugar. cinnamon. butter. Mix together the flour and salt; cut in the shortening. Separate the egg yolk from the egg white. Set the egg white aside to glaze the top crust. Put the egg yolk in a measuring cup; add milk to make 2/3 cup; beat slightly. Add the milk/egg mixture to the flour mixture all.
Flat Apple Pie Sam's Dish
Form into a ball and place on a lightly floured surface. Roll the dough to about a 1/4-inch thickness and place in a 10-inch pie plate. Cut off any excess dough and pinch around the edges. Set aside. Filling: Preheat oven to 450°F. In a large bowl, combine apples, sour cream, sugar, flour, egg, vanilla, and salt.
ArchivoMotherhood and apple pie.jpg Wikipedia, la enciclopedia libre
Add top crust to cover. 7. Beat egg white and sugar and brush on top of pie. Cut a few slits in the top of the pie crust. 8. Bake at 425 degrees F for 25-30 mintues. 9. Mix powered sugar, vanilla and enough milk to make a thin frosting. Drizzle over hot pie.
Recipe of the Day Ree's Flat Apple Pie Rethink your pie game with Ree
Preheat oven to 375 degrees. Cut dough in half and roll one piece for the bottom of a 9 x 13 pan. In a small bowl, combine the sugar, flour, cinnamon and nutmeg. In a large mixing bowl, squeeze the 1/2 lemon over the apples and toss. Pour the sugar mixture over the apples and toss until the apples are well coated.
