Mounds Cake Delicious desserts, Specialty cakes, Yummy cakes
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Mounds Cake Delicious cake recipes, Cake recipes, Yummy cakes
The Peter Paul Mounds Cake recipe brings back memories of indulging in the beloved Mounds candy bar, with its irresistible combination of coconut and chocolate. It's a dessert that appeals to both the young and the young at heart, evoking feelings of nostalgia and delight with every slice.
Peter Paul Mound Cake Recipe Mounds cake, Recipes, Vanilla recipes
For the Cake. Preheat the oven to 350°F (175°C). Grease and flour the cake pans. In a mixing bowl, sift together flour, sugar, cocoa powder, baking powder, baking soda, and salt. Add eggs, milk, oil, and vanilla extract to the dry ingredients. Beat on medium speed for 2 minutes.
60's Famous Peter Paul Mounds Cake, Baking with CVC is Great Fun
Peter Paul Mounds Cake . Bake a 2-layer milk chocolate cake mix. Filling: 1 cup sugar. 24 large marshmallows. 1 cup milk. 1 (7 ounce) package coconut . Simmer milk, sugar and marshmallows until melted. Add coconut. Spread between layers and on top of cake. Icing: 2 tablespoons cocoa or 2 squares unsweetened chocolate. 1/2 cup (1 stick) margarine
Grapevine Pantry's Peter Paul Mounds cake, a Cook's Corner recipe
Combine the baking soda with the sour cream. In a small saucepan, melt the chocolate with the coffee over low heat. Once melted, add the chocolate mixture to the sugar mixture, alternating with the flour. Add the vanilla and mix the batter well. Bake the cake at 350°F (177°C) for 30-45 minutes.
Chocolate Mounds Cake With Coconut Filling Recipe Mounds cake
The Peter Paul Mound Cake is a classic dessert that combines the rich flavors of chocolate and coconut. It is synonymous with indulgence and is perfect for any occasion. Whether you're hosting a dinner party or simply craving a sweet treat, this recipe will not disappoint.
[Homemade] Mounds Cake r/food
1 (14 ounce) package coconut, shredded. 1 cup milk. 3⁄4 cup sugar. 24 large marshmallows. Mix and bake any chocolate cake mix of your choice or make a sheet cake. Let cool. Cook the coconut, sugar, milk and marshmallows until the marshmallows are melted and pour over the cake. Let cool. Frost with chocolate icing (either homemade or canned).
Ann's Recipe Box Mounds Cake Courtney Luper
1. Mix cake mix, pudding, oil, 4 eggs, milk and vanilla until smooth and creamy. Divide between 3 greased and floured 8 or 9" cake pans. Bake as directed on cake mix box. Cool thoroughly. 2. In a saucepan, combine butter, sugar and milk. Boil together for 4 minutes, stirring constantly. Add other ingredients and mix until smooth.
Carrie's Kitchen Mounds Cake
How to Make Peter Paul Mound Cake Ingredients List. To make a Peter Paul Mound Cake, prepare the following ingredients: 1 box of your favorite Chocolate Cake Mix (e.g., Duncan Hines Chocolate Cake Mix) Ingredients specified in the cake mix box (usually vegetable oil, eggs, and water) 1 cup milk; 1 cup granulated sugar; 1 bag (14 ounces) frozen.
Chocolate Mound Cake Kasey Trenum
Peter Paul Mounds cake. 2½ cups unbleached flour; 1 tablespoon baking powder; 1 teaspoon baking soda; ¼ teaspoon salt; 1 cup butter; 2 cups sugar; 3 squares unsweetened chocolate
DEATH BY CHOCOLATE
Make cake according to directions on box. Heat milk, sugar, marshmallows. When marshmallows melt, add coconut. Split cake into 4 layers. Space layers with coconut mixture. Frost with chocolate frosting. * not incl. in nutrient facts.
Peter Paul Mounds Cake Mounds cake, Cake, Cake recipes
Preheat oven to 350°F. Grease two 9-inch cake pans and line with parchment paper circles. In a large bowl, mix together the cake mix, coconut milk, vegetable oil, eggs, almond extract and coconut extract until combined. Divide batter evenly between the prepared pans.
Peter Paul Mounds Cake Recipe Bakerycook
1 box dark chocolate cake mix; Filling: 1 cup sugar; 1/2 cup milk; 1/2 cup evaporated milk; 1/4 stick margarine; Bake cake as directed on box in two layers. Cool and split to make 4 layers. Mix sugar, milks and margarine and cook for 10 minutes. Add 20 large marshmallows and stir until smooth. Then add 14 ounces coconut. Fill between 3 layers.
Flavors by Four Mounds Cake
Spread mixture on slightly warm cake. For The Icing. Cook sugar, milk and margarine JUST until boiling. Take off heat and add 1 1/2 cups. chocolate chips. Stir until chips are melted. Pour on cake. The best delicious Peter Paul Mounds Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof.
Peter Paul Mounds Cake Recipe Cake recipes, Old
How To Make peter paul mound cake. 1. CAKE: Mix and bake in 3 layers as directed on box. Let cool completely and split each layer, making a total of 6 layers. 2. FILLING: Mix sugar, milk, and marshmallows. Heat slowly until marshmallows are melted and filling has thickened somewhat.
Peter Paul Mound 1 Mounds cake, Pumpkin cake, Vintage recipes
Mom's Peter Paul Mounds Cake. Make a two-layer chocolate cake mix or bundt and split in half. Let completely cool. Filling. 1 cup sugar, 24 large marshmallows, 1 cup milk, 1 7oz pkg coconut Cook milk sugar and marshmallows until melted. Take off stove add coconut spread between layers and on top of cake.
