White Chocolate Buttered Popcorn Ooh La La! Toni Spilsbury


Autumn White Chocolate Popcorn Balls Pandora's Deals

Step 1. Spread out the popped popcorn on a baking sheet. Make sure to remove any un-popped kernels from the pan. Step 2. Get out a microwave-safe bowl. Pour the white chocolate chips and vegetable oil in the bowl. Step 3. Gradually melt the chocolate in the microwave at 30 second intervals. Stir in between intervals.


Easy Popcorn Balls Recipe Popcorn balls easy, Popcorn balls

Ingredients Deselect All 8 ounces white chocolate, chopped 4 cups popped popcorn 4 tablespoons rainbow colored sprinkles Lollipop sticks Add to Shopping List View Shopping List Ingredient.


Easy Popcorn Balls Recipe (with Marshmallows) Crazy for Crust

So easy to make and so delicious! The popcorn gets combined with melty marshmallows for a sweet, ooey-gooey texture you won't be able to get enough of! My kids ask for these all the time. And the good news is, they can even make them by themselves since the recipe is so simple!


How to Make Rainbow Popcorn Balls With Marshmallow

Place popcorn in a large baking pan; keep warm in a 200° oven. In a heavy saucepan, combine the sugar, corn syrup, water and salt. Cook over medium heat until a candy thermometer reads 235° (soft-ball stage). Remove from the heat. Add butter, vanilla extract and, if desired, food coloring; stir until butter is melted.


White Chocolate popcorn Eat Good 4 Life

Instructions. Lay down a piece of wax paper onto a baking sheet. Place the white chocolate in a microwave safe bowl and microwave for 1 minute at 50% power. Stir until chocolate is completely melted. Microwave and additional 15 seconds if needed. In a large bowl, combine popcorn and white chocolate. Stir until coated.


Recipe Dark ChocolateCovered Popcorn Balls Rockin Mama™

butter mini marshmallows white chocolate holiday sprinkles How to Make White Chocolate Popcorn Balls These are fun to make and more fun to eat. You can even create your own holiday sprinkle blend. Place your popcorn in a large bowl. Melt butter and marshmallows in a pot. Melt white chocolate. Pour marshmallow mixture over popcorn, and mix well.


White chocolate popcorn balls for Frozen fans Hispana Global

Bring to a boil and stir for about 2 min. Do not overcook. (Be very careful the mixture is hot.) Let it sit for 2 min and pour over the popcorn. Using a large spoon, stir until the popcorn is coated. Let the mixture set for a couple of minutes. Using spray oil, spray your hands, and form the popcorn into balls.


White Chocolate Buttered Popcorn Ooh La La! Toni Spilsbury

ingredients Units: US 10 cups popped popcorn 1 cup chopped pecans 4 ounces white baking chocolate, chopped coarsely 1⁄2 cup butter 4 cups miniature marshmallows directions Combine popcorn, pecans and chocolate in a large bowl. In a medium saucepan, melt butter over medium low heat.


Popcorn Balls with Pumpkin Spice and White Chocolate Colavita Recipes

WHAT YOU NEED INGREDIENT NOTES Popcorn: One of the key ingredients for this recipe. Use your favorite type of unpopped kernels. The already popped bag kernels usually have seasoning or salt, so I prefer the kernels. If desired, you can use a Microwave Popcorn Popper with Temperature Safe Glass to pop the kernels in the microwave.


White Chocolate Popcorn The Wannabe Chef

Place the pre-popped popcorn in a large baking pan and slide it into the warm oven. Mix the sugar, corn syrup, water, and salt in a heavy saucepan. Cook over medium heat until a candy thermometer displays a reading of 235 degrees Fahrenheit. Remove the saucepan from heat and add the butter and vanilla.


Easy Popcorn Ball Recipe I Heart Eating

Place popcorn in a large heat-proof bowl; keep warm in a 200° oven. In a heavy saucepan, melt chocolate. Stir in sugar and corn syrup. Add water. Cook and stir over medium heat until mixture comes to a boil. Continue to cook until a candy thermometer reads 250° (hard-ball stage). Pour over warm popcorn and stir until evenly coated.


Popcorn With White Chocolate, Almond Bark Popcorn, Popcorn Bark

We don't want that. Melt the marshmallows: Melt the butter in a large pot to accommodate the popcorn. Add the marshmallows and continuously stir until the marshmallows melt. Do this over low heat to prevent scorching. Shape into balls: Add the popcorn to the melted marshmallows and mix well.


Easy Popcorn Balls Recipe (with Marshmallows) Crazy for Crust

Pin It! Tweet It! Make this Christmas Popcorn Balls recipe for an easy holiday treat! Made with white chocolate, marshmallows, and peppermint, these sweet popcorn balls on a stick are fun for holiday parties, but also for gift giving or selling at a bake sale. This post contains affiliate links for your convenience.


White chocolate popcorn balls for Frozen fans Hispana Global

Jump to Recipe 15 minutes This Popcorn Balls recipe is the perfect classic holiday or halloween treat made three ways: marshmallow, caramel, and chocolate. A traditional popcorn ball recipe that's easy to make with our pro tips, tricks and troubleshooting ideas. Estimated reading time: 10 minutes Table of Contents Popcorn Balls Recipe


Valentine's Popcorn Balls HalfScratched Recipe Fun treats

Melt the 1/2 cup of white chocolate chips in a double boiler over simmering water (or in the microwave, stirring after each 15-second burst) and drizzle over the cooled popcorn balls. Recipe by Tara Tuckwiller Tara Tuckwiller Cook with us. Get our freshest features and recipes weekly.


Quick and Easy Popcorn Balls Recipe

Ingredients: You only need 3 easy ingredients to make this white chocolate popcorn! 2 Bag of Popcorn - popped 1 bag of white chocolate morsels Vegetable Oil How to Make White Chocolate Popcorn: Prepare the popcorn based on the popcorn instructions. Spread out the popped popcorn in a single layer on a baking sheet.