Pumpkin Pie Pudding Shots (Alcoholic Pudding Shots) Unsophisticook
Add the cheesecake pudding mix and one portion of half and half to a bowl; mix together. Add the white rum and use an electric mixer to beat until thickened again. Fold in whipped cream, and portion evenly into shot glasses. Add the pumpkin spice pudding mix and remaining half and half to a bowl; mix together.
Pumpkin Snickerdoodle Pudding Shots 1 small Pkg.pumpkin spice instant
How to Make this Recipe. Add the vanilla instant pudding mix, milk, pumpkin puree and pumpkin pie spice in a small bowl. Whisk together and stir in the vodka. Pour the pudding mixture into shot glasses or parfait glasses. Cover with plastic wrap and place in the refrigerator for 45 minutes to set.
Pumpkin Spice Pudding Recipe EatingWell
Combine the pumpkin rumchata, whipped topping & pudding mix in a mixing bowl. Transfer mixture to condiment cups. Garnish with whipped cream, a candy pumpkins & a gram cracker. Sprinkle with pumpkin spice. Cheers. Posted In: Drink Recipes, Pudding Shots, Shots.
Pumpkin RumChata Pudding Shots Daily Appetite
We used pumpkin spice pudding, milk, cool whip, and Rumchata to make these yummy pumpkin spice pudding shots. Here's the full list of ingredients-Ingredients: 2 (3 oz.) boxes of Pumpkin Spice pudding mix; 2 cups milk; 1 cup RumChata; 1 (8 oz.) tub of Cool Whip; Whipped cream for topping; Fall sprinkles for topping; 24 (2 oz.) plastic cups
Pumpkin RumChata Pudding Shots Daily Appetite
Instructions. Using an electric mixer, whisk together the instant pudding mix, milk, and Baileys in a large mixing bowl until thoroughly combined. Stir the vodka into the pudding mixture. Fold in the Cool Whip until well combined.
Pumpkin Pie Pudding Shots (Alcoholic Pudding Shots) Unsophisticook
Instructions. In a medium mixing bowl, combine the pudding mix, pumpkin puree, milk, vodka, and pumpkin pie spice. Whisk well. Pour the pudding mixture into small jars, shot glasses, or disposable cups. Enjoy immediately or chill at least 30 minutes to set. Top with whipped cream and cinnamon.
Pumpkin Spice Pudding Shots My Heavenly Recipes
Mix together the pudding mix, cold milk, vanilla vodka, pumpkin puree and spice. Give it a good whisk. Then, cover and store in the refrigerator for about an hour, or up to overnight. Pour into ten shot glasses. Top these babies with whipped cream and pie crust dippers. You will love these pumpkin beauties so much, you'll want to serve them.
pumpkin_pie_pudding_shots_image Shake Drink Repeat
In a medium mixing bowl, whisk together the pudding mix, milk, and liqueur of choice (see falvor recommendations in notes) for 2 minutes. 1 (3.4 oz.) box instant pumpkin spice pudding mix, 1 cup whole milk, 1 cup Rumchata. Add the thawed cool whip and whisk until smooth. 4 ounces cool whip.
Pumpkin Pudding Shots
In a large bowl combine the vanilla pudding mix, milk, vanilla vodka, pumpkin puree and pumpkin pie spice. Whisk together until smooth and combined. Fill 12 1.5 ounce shot glasses with the pumpkin mixture.
Pumpkin Spice Pudding Shots My Heavenly Recipes
These pumpkin spice pudding shots are perfect for a fall gathering, Halloween party, or Thanksgiving when everyone is a little too full from dinner. These tiny treats pack a punch of pumpkin flavor and are so fun to eat. They're a fun and easy way to celebrate the fall season. Total time to make these no bake creamy pudding shots is just 20.
Pumpkin Spice Pudding Shots for desert, with a toasted marshmallow
Step 1 In a large bowl, whisk together vanilla pudding, milk, Fireball, vodka, pumpkin puree, and pumpkin pie spice. Step 2 Spoon into shot glasses and refrigerate until set, 1 hour. Step 3 Top.
Pumpkin Spice Pudding Recipe Pumpkin spice, Alcoholic desserts
First, whisk milk and RumChata together. Next, whisk in the whipped topping and instant pumpkin spice pudding mix until smooth. Pour into shot glasses or plastic shot glasses. Place shots on a baking sheet and place in the freezer for 1 hour. Finally, right before serving garnish the tops with whipped cream and a sprinkle of nutmeg.
Pumpkin Pie? Pudding shots? Obviously the two belong together! Fireball
How to Make Pumpkin Pie Pudding Shots. Combine all ingredients in a medium size mixing bowl. Add in vanilla pudding mix, milk, pumpkin puree, and pumpkin pie spice, and whisk to fully combine. Add in vodka as well if you are making these boozy. Refrigerate for 45 minutes to fully set, top with whipped cream and toppers, and serve.
Pumpkin Pudding Shots Jellinator
Pumpkin Spice instant pudding - if you can't find pumpkin flavored, use vanilla instant pudding and add ½ cup of pumpkin puree and a teaspoon of pumpkin pie spice or cinnamon. Cool Whip - thawed to room temperature. Gives it extra creaminess. Whipped cream - for the topping; Sprinkles - for a fun topping. Grab whatever colors you love.
Pumpkin Pie Pudding Shots Tipsy Bartender
Whisk the vanilla pudding with milk, vodka, whiskey, pumpkin puree and pumpkin pie spice in a large mixing bowl until no lumps remain. Pour the pumpkin pie mixture evenly into all the shot cups, almost all the way full. Place the tops on all the shot cups (or cover them all with plastic wrap). Transfer them to the refrigerator and chill for 2-4.
Pumpkin Pie Pudding Shots (Alcoholic Pudding Shots) Unsophisticook
Transfer mixture to a measuring cup with a spout, or use a small ladle to divide the mixture between 10 shot cups. The pudding will be liquidy. Combine graham cracker crumbs and pumpkin pie spice together, then sprinkle over the tops of each shot. Freeze for several hours, then serve frozen. Last Step!
