Leftover Roast Lamb Satay Curry Cooking for Busy Mums
It's a simple blend of canola oil, sugar, mashed banana, soaked flaxseeds, and oatmeal. Once that's soft and well combined, you'll add sifted four, baking soda, salt, cinnamon, and nutmeg. When it comes out of the oven, it's light and fluffy like a cake but chewy and sweet like an oatmeal cookie. Yum!
Leftovers may be a bummer, but after a trip in a pan filled with
Instructions. Preheat a heavy bottomed skillet (I use my 12″ cast iron skillet) to medium low heat. Meanwhile, slices the leftover oatmeal into approximately 1/2″ thick slices. Melt the butter (or ghee, or coconut oil) in the skillet and turn to coat the pan.
The Tasty Cheapskate Oatmeal Pancakes (made with leftover oatmeal)
Add melted butter and honey together and mix well. Stir in egg and vanilla. Add oatmeal and mix well. Stir in flour and mix just until combined. Fold in chocolate chips. Spread mixture into prepared pan and bake for 25-30 minutes or until golden brown and toothpick inserted in the center comes out clean.
Leftover Oatmeal Cookies The Dinner Bell Recipe Oatmeal cookies
Oatmeal pancakes. Making homemade pancakes is easy with this recipe from The Gracious Pantry. These leftover oatmeal pancakes are the perfect way to repurpose leftover oatmeal before it goes bad - when you need to use it up quickly, this is a delicious way to do it. Pancakes made from 100% oat flour are great for gluten-free people, and oat.
Extra Easy Oatmeal Cookies
Instructions. Beat butter and sugar together for 1 minute on medium speed. Add (optional) molasses, eggs and vanilla and mix to combine. Add in remaining ingredients and mix until just combined. Be careful not to overbeat or your muffins will be tough.
Easy Baked Oatmeal Recipe with Apples, Cranberries, and Pecans
Not only do the coarse-grained steel-cut oats add a rustic texture and appearance to the bread, but the oatmeal itself supplies a moist, almost custard-like consistency to the crumb while miraculously keeping the loaf soft for days. It's wonderful bread, whether used for toast, sandwiches, or to serve alongside a steaming bowl of soup.
BEST Peanut Butter Oatmeal Cookies (So easy!) Crazy for Crust
Preheat oven to 350F. Grease muffin tins or line them with muffin cups. Whisk together the leftover oatmeal, eggs, oil, milk and brown sugar until smooth and there are no clumps of oatmeal. In a separate bowl, whisk together the flour, salt, baking powder and cinnamon. Fold the flour mixture into the wet mixture until combined.
Leftover Rice Pudding Recipe How to Make It Taste of Home
Instructions. Preheat oven to 350F. Combine flour, baking powder, cinnamon and salt in a large bowl, then set aside. Combine butter and brown sugar in another bowl and cream together with a hand mixer or stand mixer, then add in eggs, almond extract, and lemon juice and continue to mix until smooth. Add in oatmeal and continue to mix until smooth.
Savory Oatmeal with a Hardboiled Egg Tangled Up In Food
Strawberry Leftover Oatmeal Smoothie. 12 ounces, weight frozen strawberries. 1 cup cooked old-fashioned oats. 1 cup greek yogurt. 3 tablespoons brown sugar. 1/8 teaspoon ground cinnamon. 1/4 teaspoon vanilla. 3 ounces water. Visit shewearsmanyhats.com for full recipe.
Baked Oatmeal Healthy oatmeal recipes, Breakfast oatmeal recipes
How to Make Oatmeal Cake Step By Step. Step 1. Preheat the oven to 350F. Grease and flour an 8×8 or 9×9 square baking dish. Set aside. Step 2. Combine wet ingredients - coconut oil, honey, maple syrup, yogurt, egg and vanilla extract - in a large bowl and whisk well to combine. Step 3.
Baked Oatmeal Recipe Taste of Home
Preheat oven to 350F. Step 2. Mash the banana in a large bow l and add cooked oatmeal. Step 3. Add remaining ingredients and mix well. Add milk. Step 4. Pour the oat mixture into a greased 8×8 or 9×9 baking pan and bake for 40-50 minutes, until golden brown.
Easy Leftover Tomato Lime Fried Rice Lord Byron's Kitchen
In a large bowl, use a wooden spoon or an electric mixer to cream together ½ cup brown sugar and ¼ cup granulated sugar with ½ cup softened butter until light and fluffy, about 6 minutes. Beat in 2 eggs, one at a time. Mix 1 teaspoon vanilla extract and 1 cup of leftover oatmeal into the sugar mixture. Add the flour mixture to the sugar.
Leftover Oatmeal Muffins with Raisins Recipe
Let the slices cook for 2-3 minutes, until golden brown, and then flip. When the second side is seared, toss is 1 or 2 tablespoons of butter into the pan and rotate it a bit to let the butter reach all the pieces of oatmeal. Flip the oatmeal again, and add more butter if the pan seems dry. Fry the remaining slices of oatmeal in the same way.
Creative Uses for Leftover Ham That Everyone Will Love Stromboli
The 2-ingredient pancakes (on the left, below) are far simpler using just cooked oatmeal and eggs. They are good, but the texture is different. The outside is crisper, thanks to the egg, while the inside is much softer due to the cooked oatmeal. What You'll Need. Leftover, cooked oatmeal - I used cold oatmeal out of the fridge. Warm oatmeal.
Blueberry Leftover Oatmeal Muffins Leftover oatmeal muffins, Oatmeal
In a large bowl, cream the butter, honey, egg, and vanilla. Add in the oatmeal, flour, baking soda, salt, and peanut butter. Mix well. Stir in any "extras". Spread into a greased 9×13-inch baking pan. Bake at 350 degrees for 20-25 minutes. 1/2 cup butter, melted. 1/2 cup honey. 1 egg.
Mennonite Girls Can Cook Easy Leftover Roast Beef Stroganoff
Preheat the oven to 350F. Combine together in a large bowl the 2 cups of flour, 2 tsp baking powder, 1/2 tsp cinnamon, and 1/2 tsp salt and set to the side. In a medium bowl, combine the softened butter and brown sugar and blend with a hand mixer until fully incorporated and lightened in color.
