Cinnamon Red Hot Apple Butter Recipe (Instant Pot or Crock Pot
Instructions. Wash apples. Remove cores and peel if desired. Cut into your preferred shape. Rings, chunks or slices work. 3 lbs. apples. In a large saucepan, dissolve the sugar in the water over medium heat. 1 cup granulated sugar, 1 cup water. Add the prepared apples and red hot candies.
Red Hot Apple Butter An homage to Heather's Mamaw!
Place the apples, water, sugars, cinnamon, nutmeg, allspice, salt, and red hots in your slow cooker. Put the lid on and cook on high for 2 hours, until apples soften. Puree the apples until smooth. I like to use my immersion blender for easy, mess free blending. Add the 2 tablespoons of cider vinegar and cook on low for another 8-10 hours.
Cinnamon Red Hot Apple Butter Recipe (Instant Pot or Crock Pot
Instructions. Quarter the apples (do not peel or core). Place the apples in a large pot, add the apple cider, cover and bring to a boil. Reduce the heat to a simmer and cook until apples are soft, about 20 minutes. Press the apples through a chinois sieve or a food mill into a large bowl. Discard the remaining peels, cores and seeds in the chinois.
Red Hot Apple Butter
Peel and slice apples and add to a greased 9 X 13 (any size will work) baking dish. Top with Red Hots candy. For a mild cinnamon flavor add 1 cup of water, for medium cinnamon flavor add 1/2 cup of water. For full-on cinnamon flavor, add no water. Bake for 45 minutes at 350 degrees, stirring the dish a few times to make sure the Red Hots melt.
Red Hot Apple Butter homemade canning recipes
Directions. In a stockpot, combine apples and vinegar; bring to a boil. Reduce heat; simmer, uncovered, 30-40 minutes or until tender. Remove from heat; cool slightly. Process in batches in a food processor until blended. Return all to pan. Add brown sugar, sugar, cinnamon, salt, extract, cloves and allspice. Dissolve red-hots in boiling water.
Red Hot Apple Butter Recipe Yummly Recipe Apple butter, Apple
Add sugar and spices, stirring until sugar dissolves. Cook at a gentle boil over medium heat until apple mixture is thick enough to mound on a spoon, stirring frequently to prevent sticking. Remove from heat. Ladle hot apple butter into a hot jar leaving a ¼ inch headspace. Remove air bubbles. Wipe jar rim.
Heartland Inspired Red Hot Apple Butter Apple butter, Slow cooker
How To Make red hot apple butter. In a large, heavy-bottomed pan (such as cast iron), bring the cider to a boil. Cook it down to 2 1/2 cups. Add apples and simmer until they are mushy and no longer watery, about 2 hours. Push apple mixture through a sieve into a large bowl, removing any apple skin and lumps.
Gathering Old Recipes Red Hot Apple Butter
Step-by-Step Directions. Step One - Combine water, sugar, cinnamon candy, ground cloves, and cinnamon sticks in a saucepan. Step Two - Cook the mixture over medium-high heat. Step Three - Peel, core, and slice the apples and then add apples into the slow cooker. Step Four - Pour the cinnamon/candy mixture over the apples.
Slow Cooker Apple Butter Recipe Slow cooker apples, Slow cooker
Get recipes for Red Hot Apple Butter, Granny Smiths in a Blanket, and Red Hot Spiced Cider. Red Hot Tips and Uses. Red Hots are great for satiating a sweet tooth without the fat and calories.
Cinnamon Red Hot Apple Butter Recipe (Instant Pot or Crock Pot
Midway through cooking the apple butter down, place a steamer rack in a large stockpot, and place 6 to 8 (8-ounce) canning jars on the rack. Fill the jars and the pot with water up to the rim of the jars. Bring to a boil and reduce to a simmer. Wash the lids in hot, soapy water.
The Knitting Blog by Mr. Puffy the Dog Apple Butter Recipe
directions. Combine ingredients in a crockpot. Cook on high about 12-18 hours. Sometimes it takes longer, depending on thickness of the applesauce. Cook until it turn dark brown and thickens. It can be stored in the refrigerator or canned in a water bath for 20 minute. Question.
Slow Cooker Apple Butter Recipe Running on Real Food Recipe Apple
Spread the crisp streusel topping evenly on the apples. Place a paper towel over the top of the crock pot. Make sure that paper towel is big enough that it doesn't fall in. Set the lid on top of the paper towel. Place the crock pot on low and let it cook for 2 hours 30 minutes - 2 hours 45 minutes until the apples are tender.
Pin by Mary Chambers on Instant Pot Recipes Apple butter recipe
Place in a stainless steel pan and fill with water until halfway up the apples. Boil until apples are soft and will easily break (approximately 30 minutes). Use a food mill and mash the apples but don't liquefy. Combine all remaining ingredients and cook for at least 20 minutes. Stir frequently so that the mixture won't scorch.
Red Hot Apple Butter An homage to Heather's Mamaw! Canning Homemade!
Red Hot Apple Butter Recipe 5 pounds Sweet Apples, Peeled And Cored2-½ cups Water (or Apple Juice)2 cups Granulated Sugar½ cups Brown Sugar1-½ teaspoon Groun.
RedHot Apple Butter Crock Pot Recipe
Peel, core, and slice the apples. Place in a large, heavy-bottomed, pan. Add the water or apple juice and cook on medium heat (with a lid) for approximately 2 hours, or until the apples are soft and start to fall apart. Add the sugar and stir. Continue to cook for another 30 minutes. Add the Red Hot Candies and stir to dissolve and incorporate.
RedHot Apple Butter Crock Pot Apple butter crock pot, Apple butter
Ingredients. Add to Shopping List. 1 jar (48 ounce) applesauce. 2 1/2 cups granulated sugar (or 1 1/4 cups sugar & 1 1/4 cups Splenda) 1/4 teaspoon apple pie spice (or allspice) 1/4 teaspoon ground nutmeg. 1 1/2 teaspoons ground cinnamon. Candies (red-hot candies, 2 ounces)
