The Best of Intentions Reese's Cup Martini with Reese's Cup Vodka


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Place peanut butter on martini glass rims and then dip into some chopped peanut butter cups. Add a drizzle of chocolate syrup into bottom of glass. Place ice cubes into cocktail shaker. Add whiskey, chocolate liqueur , heavy cream, creme de cocoa and a squirt of chocolate syrup into cocktail shaker. Shake well and strain into 2 martini glasses.


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Rim the edge of a martini glass with chocolate syrup and set it aside. In a shaker filled with ice, combine 2 ounces of Skrewball Peanut Butter Whiskey, 1 ounce of chocolate liqueur, and 1 ounce of Creme de Cocoa. Shake the mixture well to combine. Pour the mixture into the prepared martini glass. Garnish the glass with a mini peanut butter cup.


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Instructions. Add chocolate syrup to a chilled glass. Fill a cocktail shaker with ice. Add peanut butter whiskey and chocolate liqueur to the shaker and shake until chilled-about 30 seconds. Pour into the cocktail glass, add a peanut butter cup. Enjoy and please drink responsibly.


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Place the Reese's Piece's on the martini glass using the peanut butter as glue. Fill a cocktail shaker with ice cubes. Pour in the Irish cream, peanut butter whiskey & chocolate milk. Shake well! Pour into the martini glass. Garnish with Reese's Cups and enjoy.


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Instructions. In a shaker with ice and pour all three liqueurs in. Shake until mixed thoroughly. Strain over a martin glass and serve with a skewered peanut butter cup. Serve immediately. Servings: 1 cocktail. Author: Marnely Murray. Disclaimer: Thanks to MGM Resorts International for the invitation to discover the Hershey's Chocolate Bar.


The Best of Intentions Reese's Cup Martini with Reese's Cup Vodka

Make the simple syrup by combing sugar, water and peanut butter in small saucepan. Bring to boil, reduce and simmer a few minutes. Set aside and let cool. Store in refrigerator. For the martini, combine ingredients in cocktail shaker filled with ice. Shake well and strain in a chilled martini glass. Garnish with Reeses peanut butter cup.


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Cut a slit half way through a peanut butter cup, and place on the rim of your martini glass. Add a skewer of mini peanut butter cups to the martini. Dip the rim in peanut butter, then dip into chocolate sugar. Drizzle peanut butter sauce along the side of the martini glass. Yes, the recipe says ice cream topping, but it can be used for so much.


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2 oz milk. ¼ cup ice cubes. ½ oz chocolate syrup. 2 mini peanut butter cups. Add the Reese's cups and vodka to a blender. Cover and blend until smooth. Strain into a mason jar and store until ready to use. Add the Reese's vodka, chocolate liqueur, milk and ice to a cocktail shaker. Shake well.


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Pour the whiskey, Chambord, and Frangelico over the ice, cover the shaker, and shake for about 10 seconds. Strain the cocktail into a martini glass, and enjoy. If you prefer your martini on the rocks, simply measure the alcohols into a rocks glass (typically a 10-ounce glass), fill with ice, and stir gently to combine the liquors.


Reese's Peanut Butter Cup Martini

Reese's martini Ice 2 ounces Reese's vodka 2 1/2 ounces milk 1 ounce creme de cocoa 1/2 ounce of chocolate syrup 1 Reese's peanut butter cup, for garnish; Directions.


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Instructions. Fill a cocktail shaker with ice. Add in the peanut butter, creme de cocoa, vodka, and milk. Shake until all is combined. Strain into a martini glass and garnish with a peanut butter cup if desired.


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Directions: Coat the rim of a martini glass with peanut butter. Place the Reese's Piece's on the martini glass using the peanut butter as glue. Fill a cocktail shaker with ice cubes. Pour in the Irish cream, peanut butter whiskey & chocolate milk. Shake well! Pour into the martini glass. Garnish with Reese's Cups and enjoy.


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In a small bowl, heat peanut butter for 15 seconds and stir. Dip rim in peanut butter to coat and set aside remaining peanut butter. In a cocktail shaker, add all ingredients except peanut butter, chocolate syrup. & peanut butter cups. Shake vigorously. Spoon remaining peanut butter and chocolate syrup on inside of glass.


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Step 1 In a mason jar, combine vodka and Reese's pieces. Cover with tight-fitting lid and shake. Refrigerate overnight, then strain. Step 2 Fill a cocktail shaker with ice then pour over.


Reese's Peanut Butter Cup Martini

Steps. Drizzle chocolate syrup along the inside of a chilled cocktail glass and place the glass in the refrigerator. Add chocolate vodka, crème peanut rum, chocolate liqueur and cream to a shaker filled with ice, and shake vigorously until well-chilled. Strain into the prepared glass. Garnish with a peanut butter cup. Toblerone. 55 ratings.


Reese’s Peanut Butter Cup Martini. Pillow Time In The Kitchen. I Sing

Place the martini glass in the freezer while you prepare the rest of the drink. Cut a very small pie shaped piece out of the peanut butter cup. Combine all of the ingredients in a shaker with ice. Shake well. Pour into the prepared martini glass. Place the peanut butter cup on the side of the glass to garnish. Author: Lisa Longley.