Cheesy Bacon Rotel Cups Finger Food Appetizers, Yummy Appetizers


Cheesy Bacon Rotel Cups Finger Food Appetizers, Yummy Appetizers

one can of Rotel tomatoes (drained); one bag of bacon; one cup of shredded Swiss cheese; one cup of mayo; three packages of Phyllo pastry cups; One of the most important things when you are preparing a meal is to preheat the oven. So do this by turning the oven to 350 degrees.


25lb batch of Hot Links with Swiss Cheese Meatgistics Walton's

Instructions. Preheat oven to 350 degrees. Cook, crumble, and drain sausage. Cut cream cheese and Velveeta into small chunks. In a microwave-safe medium bowl, add cubed cream cheese, shredded Colby jack cheese, cubed Velveeta, and Rotel tomatoes and microwave for 2 minutes. Stir well, then stir in cooked sausage.


Chicken Spaghetti with Rotel (easy & cheesy) Savory With Soul

Instructions. Preheat oven to 350 degrees F. Place phyllo shells on a baking sheet lined with a silicone mat or parchment paper. In a large bowl, mix together the Rotel, bacon, and mayonnaise until blended. Add in the cheese and stir until completely mixed together. Fill the phyllo shells with the bacon/rotel mixture.


Delicious Rotel Bites

1 cup mayonnaise; 1 cup shredded Swiss cheese; 3 packages (15 count, each) Athens® Phyllo Shells; Cheese substitutions: Swiss & Gruyere or Colby & Monterey Jack; Directions. In a medium bowl, combine Ro*Tel, bacon bits, mayonnaise and shredded cheese until evenly mixed. Fill Mini Shells with one heaping teaspoon of mixture.


Pin on recipes

In a medium bowl, combine Ro*Tel, bacon bits, mayonnaise and shredded cheese until evenly mixed. Spoon mixture into phyllo shells. Arrange filled shells evenly on baking sheet. Bake in a preheated 350°F oven for 15 minutes. Serve. Serving size: 1 shell (14 g), Amount per serving: Calories 45, Calories from Fat - 35, Total Fat - 4g.


Rotel Cups Recipe Rotel, Easy meals, Cup

Rotel and Cheese Appetizers. 2014-01-24 20:48:46. Perfect tailgate food.prepare ahead of time. Write a review. Save Recipe.. 1 can Rotel chilies and tomatoes, drained; 1 jar of bacon bits or make your own; 1 cup shredded swiss cheese (or any cheese you prefer) 1 cup of miracle whip or your choice of mayo; 3 packages of phyllo pastry cups.


Make sure you use the CUPS, not the dough. It makes all the difference

Place shells onto a large baking sheet. In a large bowl, mix together the mayonnaise, Rotel tomatoes and bacon pieces. Once combined, stir in the cheese. Scoop 1 Tablespoon of filling into each phyllo shell. Repeat with all filling and shells. Bake for 15 to 20 minutes or until golden and cheese is melted. Serve and enjoy!


Cream Cheese Sausage Rotel Wonton Cups

1. Preheat oven to 350 degrees F. 2. Mix the first 4 ingredients and scoop evenly into the cups. 3. Place on baking sheet and cook at 350 for 15 min. Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network.


Chicken Spaghetti With Rotel Recipe Rotel recipes, Chicken

Remove phyllo shells carefully from their boxes. No need to thaw. Place shells onto a large baking sheet. In a large bowl, mix together the mayonnaise, Rotel tomatoes and bacon pieces. Once combined, stir in the cheese. Scoop 2 Tablespoons of filling into each phyllo shell. Bake for 15- 20 minutes or until golden and cheese is melted. Serve warm.


Reuben Sliders Corned Beef and Swiss Cheese

Stir until heated through and cream cheese is melted. Spray muffin pan with non-stick spray and press one wonton wrapper into pan forming cups. Heat oven to 350 degrees F. Allow sausage mixture to cool slightly. Fill each wonton cup with 1-2 tablespoons of the sausage mixture. Cook at 350 12 to 13 minutes or until hot and bubbly.


Phyllo Rotel Cups Appetizer Recipe Appetizer recipes, Favorite

1 cup mayo 1 cup shredded mozzarella cheese (or Swiss) 1 can Rotel, drained 1 bag bacon bits 3 packages mini phyllo shells, thawed Mix together first four ingredients and spoon into shells. Bake at 350 degrees for 15 minutes.


Rotel Cups Recipe Tailgate food, Recipes, Snacks

Rotel Cups. 1. Submitted by SB61287 "Easy & tasty appy! Found at keyingredient.com". 1 cup swiss cheese, shredded ; 1 cup mayonnaise; 3 (15 count) packages miniature phyllo. Preheat oven to 350. Mix the first 4 ingredients and scoop evenly into the cups. Place on baking sheet and cook at 350 for 15 minutes. **can add cooked cut up shrimp.


Bacon Rotel Bowls 3 oz Real Bacon Bits 1 can Rotel, drained 1 cup

CHEESE SELECTION. Founded in 2004 in Zürich, Switzerland, (with a London branch), KÄSESWISS is owned and driven by Rachael Sills - a New Zealander who began life on a dairy farm. Rachael has gained her recognised expertise in cheese, maturing, and selection through 27 years in the specialist cheese industry, starting out in 1995 at Neal's.


Chicken Spaghetti with Rotel (easy & cheesy) Savory With Soul

Step 1: Mix the Ingredients. Preheat the oven to 350 degrees. Mix the mayo, bacon, cheese and the can of rotel in a bowl till well blended. Fill the shells with the mix. Add a pinch of cheese on top before baking.


Rotel Cups Recipe Just A Pinch Recipes

1 can Rotel, drained 1 bag bacon pieces 1 cup shredded Swiss cheese 1 cup mayonnaise 3 packages phyllo pastry cups, thawed. Directions Preheat over to 350° F. Mix the first 4 ingredients and scoop evenly into the cups. Place on a baking sheet and bake for 15 minutes. Serve with Hermannhof White Lady of Starkenburg!


Creamy Rotel Dip Football Friday Plain Chicken

Rotel Cups 1 can Rotel tomatoes, drained 1 2.8-ounce bag of bacon bits 1 cup Swiss cheese, shredded 1 cup mayonnaise 3 packages phyllo pastry cups, thawed Pre-heat oven to 350°F. In a medium bowl, mix the first 4 ingredients.Scoop evenly into the cups. Place on baking sheet and cook for 15 minutes. The bacon