Hot Spiced Christmas Tea A Taste for Travel


Hot Spiced Christmas Tea A Taste for Travel

Use a pestle and mortar to gently crush the nutmeg and sugar to break down and combine. Add to the bowl with the tea, mix well, then transfer to jars. Will keep in an airtight container for up to 2 weeks. To use: Put 1 tsp of the tea in a tea strainer. Pour over 300ml hot water and infuse for 2 mins. Enjoy with a splash of milk or a slice of lemon.


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Optional ingredients: Some spiced Christmas tea recipes also call for additional ingredients, such as instant tea powder, powdered Tang, or even powdered lemonade mix, to enhance the flavor and texture of the tea. Overall, spiced Christmas tea is a flavorful and festive beverage that can be customized to suit individual tastes and preferences.


In My Holiday Mug Christmas Tea Brittany Stager

Place the tea bags or loose tea in a heat proof measuring cup or other container. Pour the 4 cups of boiling water over the tea bags and let steep while preparing the rest of the recipe. In a medium saucepan, prepare an infusion by bringing 1/2 cup water, sugar, cloves and cinnamon stick to a boil. Boil for one minute.


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Whether you're enjoying it with friends or family, this Christmas Spiced Tea Recipe is sure to become a new holiday favorite! Vitamins and minerals. The ingredients in this recipe do not contain significant amounts of vitamins, fiber, or minerals. Cinnamon and cloves are sources of antioxidants, but the amounts used in this recipe are.


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Bring the mixture to a boil, then reduce the heat to low and simmer for 10 minutes, stirring occasionally. Remove the mixture from the heat, and add the tea bags. Let the tea steep in the hot water for 10 minutes. After 10 minutes, strain out the cinnamon sticks, cloves, and tea bags from the mixture. Stir in an additional 8 cups of cold water.


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Boil the water in a saucepan. Add the tea bags, star anises, and cinnamon stick. Lower the heat and then simmer, uncovered, for 3 to 5 minutes. Carefully remove the tea bags and cinnamon stick.


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Author: Plain Chicken. Yield: 24 drinks. Prep Time 5 mins. Cook Time 5 mins. Total Time 10 mins. Christmas Spiced Tea Mix - wonderful holiday gift! This stuff tastes like Christmas in a cup - sweet, citrusy, and spicy. We LOVE this stuff. If you want to kick it up, add a shot of fireball whiskey.


Hot Spiced Christmas Tea A Taste for Travel

Add the Tang, sugar, instant tea mix, Koolaid packet if using, and spices together in a large bowl. Stir until well mixed. Blend in the cinnamon candies. Store in an airtight container in the pantry. To make tea: Use 3 teaspoons of mix to 1 cup of boiling water.


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Boil 5 cups of water and set aside. Add loose leaf black tea to a tea infuser basket or bag. Place cinnamon sticks in a 6-cup tea pot or pitcher. Place the tea infuser in the pot and pour the hot water over the tea and cinnamon. In a large 1.5 to 2 gallon pitcher add all of the prepared tea and cinnamon sticks.


Christmas Spiced Tea Mix wonderful holiday gift! This stuff tastes

To make this delicious spiced Christmas tea, you will need the following ingredients: Black tea bags. Start by gathering some black tea bags. The black tea will provide a strong and bold flavor for your Christmas tea. Cinnamon sticks. Cinnamon sticks add a warm and festive taste to your Christmas tea.


In My Holiday Mug Christmas Tea • Brittany Stager

Instructions. place cinnamon sticks, whole cloves and fresh peeled ginger in the crockpot or slow cooker. fill with water. put the crockpot on high for several hours. reduce heat to warm. garnish mugs with apple pieces or walnuts sweeten with honey or maple syrup. Enjoy!


Spiced Christmas Tea stock image. Image of holiday, sticks 26403337

Bring water to a boil; remove from heat. Add tea bags to water and set aside to steep until the tea is to your preferred strength, at least 5 minutes. Remove and discard cloves, cinnamon stick, and tea bags. Stir orange juice, sugar, pineapple juice, and lemon juice together in a saucepan; bring to a boil. Cook and stir the juice mixture until.


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Friendship Tea Mix Recipe (Tang Hot Tea) Yield: 4 cups tea mix. Prep Time: 5 minutes. Total Time: 5 minutes. This spiced tea mix is so warming on a cold day. Made with instant tea, lemonade, Tang drink mix and spices, it makes the perfect holiday hostess gift. To use, add about a tablespoon of mix with a mug of boiling water and stir.


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Cut the apples and oranges into thin slices. Add half the slices of orange and apples (reserve the other half for garnish), the spices (within the infuser) and cinnamon sticks. Bring to a low simmer and allow the mixture to simmer gently for a minimum of thirty minutes. Use a ladle to serve your spiced holiday tea. 8.


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How to Make Christmas Spiced Tea. Combine water, cinnamon, cloves, and sugar in a large pot. Boil for 5-6 minutes, stirring occasionally to dissolve the sugar. Turn off heat and add tea bags. Cover pot and let simmer over low heat for 10 minutes. Remove tea bags and add lemon juice, orange juice, and pineapple juice. Stir to combine.


Hot Spiced Christmas Tea A Taste for Travel

In a saucepan, bring the water to a boil. Add the tea bags, cinnamon stick, cloves, and cardamom pods. Let simmer for 5 minutes. Remove from heat and stir in the honey, orange juice, and lemon juice. Strain the tea into mugs and garnish with orange slices and cinnamon sticks. Serve hot and enjoy!