Mely's kitchen Tapioca Fruit Cocktail Salad


Jello Blog... Food, Jello recipes, Tapioca recipes

Directions In a large saucepan, combine the jello, tapioca pudding and water. Bring to a boil for 2 minutes. Allow to cool in pan for 30 minutes and then tranfer to the refrigerator until set and chilled. Fold in mandarin oranges and non dairy whipped topping. Cover and store in the refrigerator until ready to serve. Similar Recipes


Mely's kitchen Tapioca Mango Salad

Instructions. This recipe is really simple. In the pot add water, gelatin, and puddings. Bring to a boil. Stir consistently until mixture begins to thicken up. Add in the mandarin oranges and whipped topping. Pour into a bowl and place in the refrigerator for roughly 2 hours until the mixture sets.


Mely's kitchen Tapioca Fruit Cocktail Salad

Bring to a boil the water, sugar, reserved Mandarin orange juice, and tapioca; boil for 3 minutes. Stir in jello until dissolved. Cool completely, at least 8 hours or up to 3 days. Whip cream and add icing sugar. Beat in tapioca mixture and gently fold in drained Mandarin oranges. Chill and serve.


Mely's kitchen Tapioca Fruit Cocktail Salad

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JelloTapioca Fruit Salad

Cool Whip fresh strawberries Scroll down to the printable recipe card for measurements and instructions! Recipe tips: Leftovers can be refrigerated in an airtight container for up to three days. More fluff salad recipes you might like: Banana Split Fluff Ambrosia Salad


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Mely's kitchen Tapioca Fruit Cocktail Salad

1 Large Cool Whip Instructions Put jello tapiocal and vanilla pudding into the 3 cups of boiling water. Stir constantly and cook until thickened. Cool until it is almost set. Add 2 small cans drained mandarin oranges and Cool Whip. Mix well and chlll 1-2 hours, serve cold. Tried this recipe? Let us know how it was! Leave a Comment


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In saucepan, bring water to a boil. Combine dry ingredients in a small bowl and whisk into boiling water, stirring constantly. Return to boil and cook for 1 minute, stirring constantly. Remove from heat and let cool completely. Fold in vanilla, oranges, pineapple, and whipped topping. Transfer to a serving bowl.


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Fruit cocktail - 1 can Strawberries - fresh or frozen How to make this tapioca fruit salad This is a 2-day salad, but only requires a few minutes of time each day. The day before your party, make the Jell-O/pudding mixture. Simply heat water to the boiling point and dissolve the pudding and Jell-O packets into the water.


CinnamonSugar Orange Tapioca Salad

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Whether you're hosting a summer gathering or simply craving a light and fruity treat, this recipe is sure to impress. Enjoy the vibrant colors and flavors of this delicious salad! The preparation of this orange tapioca salad is relatively simple and requires only a few ingredients. The tapioca pearls are cooked until tender and then combined.


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1hr 20mins Ingredients: 5 Serves: 10-12 Nutrition information Advertisement ingredients Units: US 3 cups water 2 (3 1/2 ounce) packages instant tapioca pudding mix 1 (3 ounce) package sugar-free orange gelatin 2 (5 1/2 ounce) cans mandarin oranges 1 (8 ounce) container Cool Whip directions Cook tapioca in water till thick. add dry jello.