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Place all ingredients in a cocktail shaker with 4 ice cubes and shake until cold. Strain the margarita into the glass with the salted rim. Fill the glass with ice and serve. For a margarita pitcher (8 servings): Place 1 ½ cups tequila, 1 cup Cointreau or Triple Sec, and ¾ cup lime juice in a pitcher.


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Rim half of your glass with the Cinnamon Salt and fill with ice (cubed) Grab a shaker and add your Tequila, Grand Marnier, Agave Nectar and freshly squeezed lime juice. Fill with ice and shake vigorously. Strain over fresh ice and garnish with lime wheel.


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Step 2. In cocktail shaker, stir together lime juice and sugar until sugar partially dissolves (about 5 seconds). Add Cointreau, tequila, and 1 cup ice cubes. Shake vigorously for 25 seconds, then.


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While blanco, minimally or unaged tequila, is traditionally the bottle of choice for a Margarita, aged expressions such as reposado can be employed as well, and sometimes a high-proof offering is the key to a killer cocktail. After consulting experts, we've concluded that the Roca Patrón Silver is the best overall option for your margarita needs.


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For margaritas, I like to use one of two types of tequila: silver or reposado. Silver tequila is my usual go-to. It's clean and crisp. If you are worried about tequila flavor overwhelming a margarita, this is a good option. Reposado tequila (reposado means "rested") has been aged for at least 60 days. The aging imparts flavors of vanilla.


This classic Cadillac Margarita features topshelf reposado tequila

Blanco tequila - Typically, the best Margaritas are made with a Blanco Tequila. A Blanco, also called Silver Tequila, is unaged and known for its clean, crisp, and agave-forward taste. Reposado tequila - Reposado Tequila is aged in oak barrels for up to one year. Due to this maturing process, it has a more mature and mellow taste with hints of.


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Place it in a single layer on a plate. Cut a notch in a lime wedge, then run it around the glass. Dip the outside rim of the glass in the salt. Shake up the ingredients. Place the tequila, Cointreau and lime in a shaker with 2 handfuls of ice and shake! Strain and garnish.


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Fill a cocktail shaker with ice, blood orange juice, lime juice, tequila, vanilla, honey, and a pinch of cinnamon. Secure the top and shake well until the sides are frosted. Fill the glass with fresh ice and pour the winter margarita mixture through a strainer. Garnish the glass with a slice of blood orange and a cinnamon stick.


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Step 2. Shake. Step 3. Strain into a Margarita glass. Step 4. Garnish your Reposado Margarita cocktail with a lime wedge and serve. Step 5. Salt rim optional. This Reposado Margarita cocktail is prepared using our oak-aged Hornitos® Reposado tequila and features agave syrup, lime juice, and a lime wedge for garnish.


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Place tequila, Cointreau and lime juice in a mixing glass and fill with ice. Stir until cold. Strain the margarita into the glass with the salted rim. Add ice. Then carefully pour the Grand Marnier onto the top of the drink over the back of a spoon (float it!). Serve immediately.


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Delicious and sophisticated. Instructions: In a mixing glass with ice, combine one and a half ounces of reposado tequila, half an ounce of 100-proof rye (Rittenhouse is great), half an ounce of.


Classic Margarita with Reposado Liquid Culture

Using: 1/2 cup water and 1/2 cup Cane Sugar. Option 1: Using a tea kettle, pour equal parts of hot water with sugar in a glass. Stir until sugar is dissolved. Option 2: Add equal parts of water and sugar to a sauce pan and heat up until sugar is dissolved. Chill in Freezer for 10 minutes before using, or in the Fridge.


Tequila Herradura Reposado y 4 cocteles muy tequileros

Prepare. Fill a glass with ice. Fill & Shake. Fill a cocktail shaker with ice, apple juice, lime juice, tequila, Cointreau or Triple Sec, cinnamon, and maple syrup. Secure the top and shake well until the sides are frosted. Serve. Strain the spiced apple margarita mixture into the glass. As an optional extra, garnish the glass with star anise.


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Instructions. Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of salt (or for a festive look, use Margarita Salt ). Place the tequila, Hennessy, Cointreau and lime juice in a cocktail shaker with 1 handful ice cubes and shake until cold. Strain the margarita into the glass with the.


Cadillac Margarita Recipe With Reposado Tequila

Fill a cocktail shaker with ice, tequila, lime juice and agave nectar, if using. Shake margarita for 30 seconds. Strain into a chilled glass filled with or without ice (whatever your preference). Salt the rim. If desired, run a lime wedge across the top (or half portion) of the glass and dip into a small plate of salt.


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Reposado Tequila. Reposado tequila is a rested or aged tequila that is versatile and great for sipping and mixing drinks. It is gold or brown tequila that adds a distinct taste to any drink you add it to and is aged in wooden oak barrels for two months to a year. Its smooth flavor embodies hints of oak and vanilla that can take your margarita.