13 CrowdPleasing Au Gratin Potatoes Taste of Home


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This pairing is sure to please any meat lover. 3. Garlic Shrimp. For a lighter option, consider pairing au gratin potatoes with garlic shrimp. The bold flavors of the garlic and shrimp complement the creamy and cheesy potatoes, creating a delightful surf and turf combination that is both elegant and satisfying. 4.


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4 - Honey Glazed Ham. Honey-glazed ham, too, works deliciously alongside potato gratin. The best way to cook them is in a slow cooker, but you can also bake them in the oven. The recipe for the glaze is straightforward. It requires brown sugar, butter, mustard, honey, salt, and apple juice.


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Roasted Pork Tenderloin. Roasted pork tenderloin is a versatile and delicious side dish that pairs well with au gratin potatoes. To prepare the dish, start by seasoning the pork with salt, pepper, and your favorite spices. Then, place the pork in a roasting pan and cook it in a preheated oven for about 25 minutes.


Roasted Smashed Potatoes {Easy & Tasty Side} Spend With Pennies

You can eat potato gratin with short ribs, carne asada, duck, chicken wings, pork tenderloin, grilled salmon, baked chicken thighs, lamb chops, seared scallops, beef stroganoff, veggie stir-fry, stuffed bell peppers, mushroom stroganoff, herb-crusted cod, and eggplant parmesan. Serve and enjoy a wonderful meal 🙂.


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Here are some scrumptious options to pair with au gratin potatoes: 15. Creamy Mediterranean Salmon. The flaky, tender baked salmon topped with a creamy lemon-dill sauce is a refreshing contrast to the rich au gratin potatoes. This elegant pairing is perfect for a special occasion or a fancy dinner at home. 16.


Scalloped Potatoes easy, classic cheesy potatoes recipe A Gouda Life

How to Make Au Gratin Potatoes: Prepare oven and baking dish - Preheat the oven to medium heat 400 degrees F. Spray a 2.5 or 3 quart casserole pan with a non-stick cooking spray. Place Potatoes and Onions in dish - Layer the potatoes and sliced onions into the casserole dish.


Potatoes Au Gratin Recipe Jessica Gavin

2. Flavorful Grilled Chicken Or Fish. An excellent choice to pair with your scrumptious au gratin potatoes is a mouthwatering grilled chicken or fish. Elevate your protein game by exploring spicy marinades and unique seasoning blends that accentuate the rich, creamy flavors of those perfectly cooked spuds.


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8 - Baked Beans. This peasant dish is a great option for those who want to add a little bit of carbohydrate to the meal - and it pairs well with au gratin potatoes. The beans can be served alongside the dish or mixed in, so people have the power of choice regarding how they'll enjoy their meal.


The Best Au Gratin Potatoes with Ham

Next, give them a good toss in 2 tablespoons of the oil, salt, and pepper on a foil-lined baking sheet. Pop this into the oven at 425°F for roughly 20 minutes, and voila, you've got golden brown sprouts. Bonus tip: drizzle a tablespoon of oil, vinegar, and a bit of honey. Stir them all up to coat.


Potatoes Au Gratin {Easy + Cheesy!} Lil' Luna

You can serve au gratin potatoes with a variety of greens such as steamed spinach, sautéed kale, or buttery asparagus. The vibrant and fresh flavors of the greens add a delightful contrast to the richness of the potatoes, creating a well-balanced and delicious meal.


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Iced tea, with its crisp refreshment, versatile accompaniment, and hydration boost, emerges as a timeless and refreshing option to complement the flavors of au gratin potatoes. 15. Lamb Chops. For a bold and flavorful meat option, lamb chops are a fantastic choice.


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Au gratin potatoes pair well with vegetables such as broccoli, green beans, carrots, and zucchini. To make a complete meal, serve the au gratin potatoes alongside grilled chicken or salmon, roasted Brussels sprouts or cauliflower, and steamed asparagus.


Potatoes Au Gratin

Side dishes include: pan-seared steak, roasted garlic butter chicken, shredded kale and brussels sprouts salad, beef wellington, cauliflower steak with walnut pesto, bacon-wrapped asparagus, Korean short ribs (kalbi), honey glazed ham, balsamic roasted mushrooms, crispy eggplants, and cajun salmon.


These Easy Cheesy Potatoes Au Gratin are the perfect side dish to have

Heat the butter in a large saucepan over medium-high heat and add the onions and cook until soft and translucent, 5-6 minutes. Add the garlic and cook for another minute. Add the flour and stir to combine. Cook for a minute or two. Add the milk and cream, stirring continually to prevent clumping.


Easy Potatoes Au Gratin Recipe Healthy Fitness Meals

Vegetarian Potatoes au Gratin Fill up on veggies and load up on terrific flavor with this creamy, hearty casserole. You'll appreciate the homey crumb topping and hands-free bake time at the end.


13 CrowdPleasing Au Gratin Potatoes Taste of Home

Step 2: Transfer a small handful of the cheese mixture to a separate bowl and set aside. Step 3: Add cream, garlic, and thyme to the remaining cheese mixture and season with salt and pepper. Step 4: Add potato slices and toss to combine, making sure the cream mixture coats every potato slice.