17 Delicious Winter Cocktails to Make at Home Festive Cocktail Recipes


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There are also spiced rums and flavored rums. Rum is often used in cocktails, such as the Margarita, the Daiquiri, and the Mojito. Here are five of the most popular rum drinks: 1. The Rum and Coke. This is a classic drink that is simple and easy to make. It is made with rum and cola. 2. The Mai Tai.


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What's in it: Five cups of cranberry juice, five cups of sparkling wine, two cups of apple cider, 1.5 cups of rum, and fresh sliced oranges and whole cranberries for garnish (makes a pitcher). 6. Mulled apple cider. Hot apple cider is delicious on its own, but the addition of rum adds to the spice of the apples.


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0.75 oz. fresh lemon juice. 0.5 oz. simple syrup. 1 oz. dry sparkling wine (prosecco, Champagne, or cava) Method: Combine rum, tequila, vermouth, Fernet, citrus, and simple syrup in a shaker with.


a bottle of alcohol next to a glass with a drink in it on the beach

13. Yuletide Grog. The Yuletide Grog is a unique and delicious holiday cocktail that combines the flavors of port wine, dark and white rum, lime juice, grapefruit juice, demerara sugar syrup, and cinnamon. This cocktail can be served hot or cold, making it perfect for any holiday occasion.


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Winter Mojito. Here is another cocktail that transforms a traditionally summery refreshment into frosty perfection. Winter spice favorites, like cinnamon, clove, and star anise, mix with spiced rum and Spanish liqueur to bring an entirely new essence to the club soda, mint, and lime juice base. The liqueur and syrup in this cocktail are heavy.


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Add melted butter to a blender and add in the maple syrup, vanilla syrup, cinnamon syrup, allspice dram, and miso paste. Blend until combined. Add sweetened condensed milk and blend again until fully combined. Pour all ingredients into a warmed tea cup, stir, and garnish with grated cinnamon.


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6. Hot Buttered Rum. Hot Buttered Rum is a classic winter cocktail that is sure to warm you up on a cold night. Made with spiced butter, brown sugar, and your choice of brown liquor, this drink is rich and creamy with a hint of spice. It's perfect for sipping by the fire or serving at your next holiday party.


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Get the recipe. 2. Winterbird. Nine Mile Station. For a winter drink that falls somewhere between a Mai Tai and a Jungle Bird, Hayden replaces white rum with richer, fuller Plantation dark rum. He then adds Combier apricot liqueur and ramps up the seasonal spice with Angostura bitters.


Christmas Drinks With Rum / A Holiday Cocktail With a Twist Persimmon

35 ml Angostura 7 year rum. 25 ml 8 year old Diplomático rum. 5 ml Demerara syrup. 3 dashes Scrappy's chocolate bitters. 3 dashes cardamom bitters. Orange blossom water, for garnish (optional.


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12. Ginger Snap Cocktail. Here's a recipe for a ginger snap cocktail, a comforting festive beverage blending alcohol, ginger spirit, and apple cider. Get The Recipe. 13. Apple Cider Spritz. Crisp apple cider and bubbly prosecco mingle with a hint of cinnamon and orange spirit creating this yummy spritz.


17 Delicious Winter Cocktails to Make at Home Festive Cocktail Recipes

We've tested and tried all the recipes to find the best drinks for the season. Try winter classics like the Hot Toddy, Mulled Wine, and Spiked Hot Chocolate, or cocktails that warm you from the inside out like a Bourbon Old Fashioned. Flavors like cranberry, apple, pear, pomegranate, coffee, Baileys, and chocolate make this a deliciously.


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Add the spiced rum, lime juice and demerara syrup into a shaker with ice and shake until well-chilled. Double-strain the drink into a Collins glass with fresh ice and a mint sprig. Top with club soda. Garnish with a mint sprig, and slowly pour the liqueur over the leaves and the top of the drink. *Homemade spiced rum: Add 1 stick of cinnamon, 5.


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A sweet and juicy winter rum cocktail infused with a subtle herby goodness that will leave your taste buds dancing with delight. View Recipe. 11. CHRISTMAS COFFEE RUM COCKTAIL. A deliciously smooth and syrupy blend of coffee and rum, topped with festive cocoa powder art and perfect for sipping during the winter months. View Recipe. 10.


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Instructions. In a cocktail shaker, add ice apple spiced rum, apple juice, cinnamon simple syrup, and lemon juice. Shake to chill. Strain into a rocks glass over fresh ice. Add ginger beer. Stir briefly to mix. Garnish with a cinnamon stick.


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Stir together 1 cup granulated sugar and 1 cup boiling water in a heatproof measuring cup until dissolved. Add 5 rosemary sprigs and 5 sage leaves; press with a spoon until submerged. Steep.


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1 oz. Ron Zacapa Rum 0.5 oz. Don Julio Reposado Tequila 0.75 oz. Punt e Mes Sweet Vermouth 0.25 oz. Fernet-Branca 0.75 oz. fresh lemon juice